Cherries — Production in Bosnia and Herzegovina

Bosnia and Herzegovina: Cherries — Production was 37,790 t in 2024. ◆ Volatile

Latest (2024)
37,790 t
Change on year
up 66.8%
World rank
12th
of 72 countries
All-time high
37,790 t
in 2024
All-time low
2,200 t
in 1996
Years of data
33
1992–2024

Cherries — Production in Bosnia and Herzegovina, 1992–2024

010.0k20.0k30.0k40.0k1992200820241992: 8.8k t1993: 6.0k t1994: 5.0k t1995: 2.3k t1996: 2.2k t1997: 6.7k t1998: 7.4k t1999: 6.1k t2000: 4.7k t2001: 3.6k t2002: 4.3k t2003: 6.7k t2004: 9.0k t2005: 8.6k t2006: 8.9k t2007: 10.5k t2008: 10.1k t2009: 10.7k t2010: 9.8k t2011: 11.2k t2012: 7.9k t2013: 10.9k t2014: 9.0k t2015: 10.8k t2016: 9.9k t2017: 8.5k t2018: 11.8k t2019: 9.4k t2020: 11.4k t2021: 9.7k t2022: 25.4k t2023: 22.7k t2024: 37.8k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cherries — production in Bosnia and Herzegovina stood at 37,790 t. That is the highest value across all 33 years on record.

The figure is up 66.8% on the previous year and up 319.4% over ten years.

Over the whole period, cherries — production in Bosnia and Herzegovina peaked at 37,790 t in 2024 and was at its lowest, 2,200 t, in 1996.

Bosnia and Herzegovina ranks 12th of 72 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cherries — Production in Bosnia and Herzegovina, year by year

Annual values for Cherries — Production in Bosnia and Herzegovina, 1992 to 2024.
Year t Change
1992 8,804 t
1993 6,000 t -31.8%
1994 5,000 t -16.7%
1995 2,300 t -54.0%
1996 2,200 t -4.3%
1997 6,655 t +202.5%
1998 7,370 t +10.7%
1999 6,124 t -16.9%
2000 4,652 t -24.0%
2001 3,620 t -22.2%
2002 4,293 t +18.6%
2003 6,690 t +55.8%
2004 8,974 t +34.1%
2005 8,625 t -3.9%
2006 8,852 t +2.6%
2007 10,495 t +18.6%
2008 10,089 t -3.9%
2009 10,690 t +6.0%
2010 9,838 t -8.0%
2011 11,247 t +14.3%
2012 7,911 t -29.7%
2013 10,867 t +37.4%
2014 9,010 t -17.1%
2015 10,825 t +20.1%
2016 9,854 t -9.0%
2017 8,475 t -14.0%
2018 11,832 t +39.6%
2019 9,379 t -20.7%
2020 11,406 t +21.6%
2021 9,715 t -14.8%
2022 25,364 t +161.1%
2023 22,662 t -10.7%
2024 37,790 t +66.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,557 t 2,200 t 8,804 t 8
2000s 7,698 t 3,620 t 10,690 t 10
2010s 9,924 t 7,911 t 11,832 t 10
2020s 21,387 t 9,715 t 37,790 t 5

Countries ranked near Bosnia and Herzegovina

  1. 9 Russian Federation 53,442 t compare
  2. 10 Poland 51,000 t compare
  3. 11 Bulgaria 50,440 t compare
  4. 13 China 36,181 t compare
  5. 13 China, mainland 36,181 t compare
  6. 15 Romania 34,380 t compare

See the full ranking of 103 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is cherries — production in Bosnia and Herzegovina?
Cherries — production in Bosnia and Herzegovina was 37,790 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cherries — production recorded in Bosnia and Herzegovina?
The highest recorded value was 37,790 t in 2024.
What is the lowest cherries — production recorded in Bosnia and Herzegovina?
The lowest recorded value was 2,200 t in 1996.
How does Bosnia and Herzegovina rank for cherries — production?
Bosnia and Herzegovina ranks 12th out of 72 countries with data for 2024.
Is cherries — production rising or falling in Bosnia and Herzegovina?
Over the last ten years it is up 319.4%. The long-run trend across the full record is volatile.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Production. Statizoid updates them automatically from the source API.

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Cherries — Production in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/cherries-production/bosnia-and-herzegovina/

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About this data

Indicator
Cherries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,060 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.