Cheese from milk of goats, fresh or processed — Production in Sudan

Sudan: Cheese from milk of goats, fresh or processed — Production was 88,663 t in 2023. ▬ Flat

Latest (2023)
88,663 t
Change on year
up 1.0%
World rank
4th
of 49 countries
All-time high
91,393 t
in 2020
All-time low
85,350 t
in 2012
Years of data
12
2012–2023

Cheese from milk of goats, fresh or processed — Production in Sudan, 2012–2023

020.0k40.0k60.0k80.0k100.0k2012201720232012: 85.3k t2013: 86.7k t2014: 87.5k t2015: 88.3k t2016: 89.1k t2017: 89.7k t2018: 90.3k t2019: 90.8k t2020: 91.4k t2021: 90.6k t2022: 87.7k t2023: 88.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Sudan recorded 88,663 t for cheese from milk of goats, fresh or processed — production in 2023.

Compared with earlier readings it is up 1.0% on the previous year and up 2.3% over ten years.

Over the whole period, cheese from milk of goats, fresh or processed — production in Sudan peaked at 91,393 t in 2020 and was at its lowest, 85,350 t, in 2012.

That places Sudan 4th out of 49 countries with data for 2023, putting it in the top 10%.

Cheese from milk of goats, fresh or processed — Production in Sudan, year by year

Annual values for Cheese from milk of goats, fresh or processed — Production in Sudan, 2012 to 2023.
Year t Change
2012 85,350 t
2013 86,683 t +1.6%
2014 87,546 t +1.0%
2015 88,331 t +0.9%
2016 89,115 t +0.9%
2017 89,664 t +0.6%
2018 90,292 t +0.7%
2019 90,841 t +0.6%
2020 91,393 t +0.6%
2021 90,596 t -0.9%
2022 87,748 t -3.1%
2023 88,663 t +1.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 88,478 t 85,350 t 90,841 t 8
2020s 89,600 t 87,748 t 91,393 t 4

Countries ranked near Sudan

  1. 1 South Sudan 112,234 t compare
  2. 2 Sudan (former) 108,750 t
  3. 3 France 89,440 t compare
  4. 5 Spain 52,510 t compare
  5. 6 Niger 43,063 t compare
  6. 6 Türkiye 135.38 t compare
  7. 7 Netherlands (Kingdom of the) 28,740 t compare

See the full ranking of 76 places →

More agriculture & rural data for Sudan

All data for Sudan →

Frequently asked questions

What is cheese from milk of goats, fresh or processed — production in Sudan?
Cheese from milk of goats, fresh or processed — production in Sudan was 88,663 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cheese from milk of goats, fresh or processed — production recorded in Sudan?
The highest recorded value was 91,393 t in 2020.
What is the lowest cheese from milk of goats, fresh or processed — production recorded in Sudan?
The lowest recorded value was 85,350 t in 2012.
How does Sudan rank for cheese from milk of goats, fresh or processed — production?
Sudan ranks 4th out of 49 countries with data for 2023.
Is cheese from milk of goats, fresh or processed — production rising or falling in Sudan?
Over the last ten years it is up 2.3%. The long-run trend across the full record is flat.
Where does this Sudan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cheese from milk of goats, fresh or processed — Production. Statizoid updates them automatically from the source API.

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Cheese from milk of goats, fresh or processed — Production in Sudan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/cheese-from-milk-of-goats-fresh-or-processed-production/sudan/

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About this data

Indicator
Cheese from milk of goats, fresh or processed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 3,643 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.