Cheese from milk of goats, fresh or processed — Production in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Cheese from milk of goats, fresh or processed — Production was 72,907 t in 2023. ◆ Volatile

Latest (2023)
72,907 t
Change on year
up 0.6%
Rank
10th
of 21 groups
All-time high
187,718 t
in 2015
All-time low
13,733 t
in 1985
Years of data
63
1961–2023

Cheese from milk of goats, fresh or processed — Production in Land Locked Developing Countries (LLDCs), 1961–2023

050.0k100.0k150.0k200.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, cheese from milk of goats, fresh or processed — production in Land Locked Developing Countries (LLDCs) stood at 72,907 t.

That represents a change of up 0.6% on the previous year and down 59.2% over ten years.

Over the whole period, cheese from milk of goats, fresh or processed — production in Land Locked Developing Countries (LLDCs) peaked at 187,718 t in 2015 and was at its lowest, 13,733 t, in 1985.

Land Locked Developing Countries (LLDCs) ranks 10th of 21 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cheese from milk of goats, fresh or processed — Production in Land Locked Developing Countries (LLDCs), year by year

Annual values for Cheese from milk of goats, fresh or processed — Production in Land Locked Developing Countries (LLDCs), 1961 to 2023.
Year t Change
1961 14,619 t
1962 14,982 t +2.5%
1963 15,795 t +5.4%
1964 16,200 t +2.6%
1965 17,015 t +5.0%
1966 17,429 t +2.4%
1967 18,246 t +4.7%
1968 18,839 t +3.3%
1969 20,390 t +8.2%
1970 22,370 t +9.7%
1971 21,750 t -2.8%
1972 20,310 t -6.6%
1973 16,980 t -16.4%
1974 21,098 t +24.3%
1975 21,857 t +3.6%
1976 22,695 t +3.8%
1977 22,491 t -0.9%
1978 22,899 t +1.8%
1979 23,876 t +4.3%
1980 23,876 t +0.0%
1981 22,607 t -5.3%
1982 22,838 t +1.0%
1983 23,665 t +3.6%
1984 18,648 t -21.2%
1985 13,733 t -26.4%
1986 13,909 t +1.3%
1987 14,717 t +5.8%
1988 15,519 t +5.4%
1989 16,392 t +5.6%
1990 19,976 t +21.9%
1991 16,492 t -17.4%
1992 44,630 t +170.6%
1993 44,625 t -0.0%
1994 39,675 t -11.1%
1995 40,147 t +1.2%
1996 40,556 t +1.0%
1997 43,302 t +6.8%
1998 50,757 t +17.2%
1999 51,032 t +0.5%
2000 46,282 t -9.3%
2001 45,268 t -2.2%
2002 49,070 t +8.4%
2003 50,424 t +2.8%
2004 53,561 t +6.2%
2005 64,952 t +21.3%
2006 56,331 t -13.3%
2007 60,181 t +6.8%
2008 62,078 t +3.2%
2009 66,248 t +6.7%
2010 63,020 t -4.9%
2011 64,469 t +2.3%
2012 183,648 t +184.9%
2013 178,502 t -2.8%
2014 176,705 t -1.0%
2015 187,718 t +6.2%
2016 180,751 t -3.7%
2017 182,430 t +0.9%
2018 182,089 t -0.2%
2019 71,524 t -60.7%
2020 73,115 t +2.2%
2021 71,889 t -1.7%
2022 72,438 t +0.8%
2023 72,907 t +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,057 t 14,619 t 20,390 t 9
1970s 21,633 t 16,980 t 23,876 t 10
1980s 18,590 t 13,733 t 23,876 t 10
1990s 39,119 t 16,492 t 51,032 t 10
2000s 55,439 t 45,268 t 66,248 t 10
2010s 147,086 t 63,020 t 187,718 t 10
2020s 72,587 t 71,889 t 73,115 t 4

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 7 Netherlands (Kingdom of the) 28,740 t compare
  2. 8 Mexico 17,969 t compare
  3. 9 USSR 15,000 t compare
  4. 10 Tajikistan 14,162 t compare
  5. 11 Afghanistan 10,693 t compare
  6. 12 Belgium 10,130 t compare
  7. 13 Italy 7,360 t compare

See the full ranking of 76 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is cheese from milk of goats, fresh or processed — production in Land Locked Developing Countries (LLDCs)?
Cheese from milk of goats, fresh or processed — production in Land Locked Developing Countries (LLDCs) was 72,907 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cheese from milk of goats, fresh or processed — production recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 187,718 t in 2015.
What is the lowest cheese from milk of goats, fresh or processed — production recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 13,733 t in 1985.
How does Land Locked Developing Countries (LLDCs) rank for cheese from milk of goats, fresh or processed — production?
Land Locked Developing Countries (LLDCs) ranks 10th out of 21 groups with data for 2023.
Is cheese from milk of goats, fresh or processed — production rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is down 59.2%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cheese from milk of goats, fresh or processed — Production. Statizoid updates them automatically from the source API.

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Cheese from milk of goats, fresh or processed — Production in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/cheese-from-milk-of-goats-fresh-or-processed-production/land-locked-developing-countries-lldcs/

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About this data

Indicator
Cheese from milk of goats, fresh or processed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 3,643 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.