Cereals, primary — Area harvested in Croatia

Croatia: Cereals, primary — Area harvested was 500,040 ha in 2024. ▼ Falling

Latest (2024)
500,040 ha
Change on year
down 7.3%
World rank
94th
of 178 countries
All-time high
688,437 ha
in 1998
All-time low
459,710 ha
in 2018
Years of data
33
1992–2024

Cereals, primary — Area harvested in Croatia, 1992–2024

0200.0k400.0k600.0k1992200820241992: 594.0k ha1993: 643.3k ha1994: 628.5k ha1995: 633.2k ha1996: 613.6k ha1997: 635.6k ha1998: 688.4k ha1999: 627.2k ha2000: 561.5k ha2001: 584.0k ha2002: 578.9k ha2003: 559.8k ha2004: 567.1k ha2005: 543.6k ha2006: 560.1k ha2007: 556.4k ha2008: 561.3k ha2009: 563.4k ha2010: 552.5k ha2011: 543.2k ha2012: 589.2k ha2013: 586.9k ha2014: 497.9k ha2015: 492.2k ha2016: 536.2k ha2017: 466.2k ha2018: 459.7k ha2019: 490.9k ha2020: 535.8k ha2021: 519.8k ha2022: 519.3k ha2023: 539.6k ha2024: 500.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cereals, primary — area harvested in Croatia stood at 500,040 ha.

The figure is down 7.3% on the previous year and up 0.4% over ten years.

Over the whole period, cereals, primary — area harvested in Croatia peaked at 688,437 ha in 1998 and was at its lowest, 459,710 ha, in 2018.

Croatia ranks 94th of 178 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Cereals, primary — Area harvested in Croatia, year by year

Annual values for Cereals, primary — Area harvested in Croatia, 1992 to 2024.
Year ha Change
1992 594,024 ha —
1993 643,293 ha +8.3%
1994 628,545 ha -2.3%
1995 633,234 ha +0.7%
1996 613,609 ha -3.1%
1997 635,593 ha +3.6%
1998 688,437 ha +8.3%
1999 627,230 ha -8.9%
2000 561,516 ha -10.5%
2001 583,987 ha +4.0%
2002 578,927 ha -0.9%
2003 559,821 ha -3.3%
2004 567,051 ha +1.3%
2005 543,551 ha -4.1%
2006 560,116 ha +3.0%
2007 556,418 ha -0.7%
2008 561,332 ha +0.9%
2009 563,446 ha +0.4%
2010 552,508 ha -1.9%
2011 543,158 ha -1.7%
2012 589,156 ha +8.5%
2013 586,869 ha -0.4%
2014 497,948 ha -15.2%
2015 492,151 ha -1.2%
2016 536,172 ha +8.9%
2017 466,211 ha -13.0%
2018 459,710 ha -1.4%
2019 490,870 ha +6.8%
2020 535,770 ha +9.1%
2021 519,780 ha -3.0%
2022 519,280 ha -0.1%
2023 539,590 ha +3.9%
2024 500,040 ha -7.3%

Croatia compared with similar countries

  • Croatia's 500,040 ha is above the median for high income countries, which is 280,960 ha, 1.8× the median. (50 countries reporting)
  • Croatia's 500,040 ha is below the median for Europe & Central Asia, which is 726,060 ha, 69% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 632,996 ha 594,024 ha 688,437 ha 8
2000s 563,616 ha 543,551 ha 583,987 ha 10
2010s 521,475 ha 459,710 ha 589,156 ha 10
2020s 522,892 ha 500,040 ha 539,590 ha 5

Countries ranked near Croatia

  1. 91 Malaysia 593,828 ha compare
  2. 92 Yemen 547,681 ha compare
  3. 93 Rwanda 546,634 ha compare
  4. 95 Eritrea 478,367 ha compare
  5. 96 Honduras 408,130 ha compare
  6. 97 Chile 386,898 ha compare

See the full ranking of 226 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is cereals, primary — area harvested in Croatia?
Cereals, primary — area harvested in Croatia was 500,040 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals, primary — area harvested recorded in Croatia?
The highest recorded value was 688,437 ha in 1998.
What is the lowest cereals, primary — area harvested recorded in Croatia?
The lowest recorded value was 459,710 ha in 2018.
How does Croatia rank for cereals, primary — area harvested?
Croatia ranks 94th out of 178 countries with data for 2024.
Is cereals, primary — area harvested rising or falling in Croatia?
Over the last ten years it is up 0.4%. The long-run trend across the full record is falling.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, primary — Area harvested. Statizoid updates them automatically from the source API.

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Cereals, primary — Area harvested in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cereals-primary-area-harvested/croatia/

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About this data

Indicator
Cereals, primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,898 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.