Cereals, other — Food in United States of America
United States of America: Cereals, other — Food was 1,689 1000 t in 2023. ▲ Rising
Cereals, other — Food in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
United States of America recorded 1,689 1000 t for cereals, other — food in 2023.
The figure is down 0.9% on the previous year and up 49.3% over ten years.
Over the whole period, cereals, other — food in United States of America peaked at 1,704 1000 t in 2022 and was at its lowest, 831 1000 t, in 2010.
United States of America ranks 10th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Cereals, other — Food in United States of America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 831 1000 t | — |
| 2011 | 952 1000 t | +14.6% |
| 2012 | 1,039 1000 t | +9.1% |
| 2013 | 1,131 1000 t | +8.9% |
| 2014 | 1,287 1000 t | +13.8% |
| 2015 | 1,464 1000 t | +13.8% |
| 2016 | 1,421 1000 t | -2.9% |
| 2017 | 1,507 1000 t | +6.1% |
| 2018 | 925 1000 t | -38.6% |
| 2019 | 1,234 1000 t | +33.4% |
| 2020 | 1,433 1000 t | +16.1% |
| 2021 | 1,540 1000 t | +7.5% |
| 2022 | 1,704 1000 t | +10.6% |
| 2023 | 1,689 1000 t | -0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,179 1000 t | 831 1000 t | 1,507 1000 t | 10 |
| 2020s | 1,592 1000 t | 1,433 1000 t | 1,704 1000 t | 4 |
Countries ranked near United States of America
- 7 Bolivia (Plurinational State of) 28 1000 t compare
- 7 Ukraine 154 1000 t compare
- 8 Guinea 129 1000 t compare
- 8 Poland 129 1000 t compare
- 8 Democratic Republic of the Congo 26 1000 t compare
- 9 Melanesia 18 1000 t compare
- 10 Republic of Moldova 13 1000 t compare
- 10 Kazakhstan 126 1000 t compare
- 11 Timor-Leste 1 1000 t compare
- 11 Polynesia 1 1000 t compare
- 11 Viet Nam 1 1000 t compare
- 11 Syrian Arab Republic 1 1000 t compare
- 11 Mexico 122 1000 t compare
- 12 Brazil 115 1000 t compare
- 13 Malaysia 92 1000 t compare
More agriculture & rural data for United States of America
- Citrus Fruit, Total — Yield, annual growth rate 16.12 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 6.02 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 1.12 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate -1.02 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -2.11 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 0.2185 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -0.9305 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -0.7136 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.0434 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.467 % change on previous year (2024)
Frequently asked questions
- What is cereals, other — food in United States of America?
- Cereals, other — food in United States of America was 1,689 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals, other — food recorded in United States of America?
- The highest recorded value was 1,704 1000 t in 2022.
- What is the lowest cereals, other — food recorded in United States of America?
- The lowest recorded value was 831 1000 t in 2010.
- How does United States of America rank for cereals, other — food?
- United States of America ranks 10th out of 29 groups with data for 2023.
- Is cereals, other — food rising or falling in United States of America?
- Over the last ten years it is up 49.3%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, other — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.