Cereals, other — Feed in Türkiye

Türkiye: Cereals, other — Feed was 477 1000 t in 2023. ▲ Rising

Latest (2023)
477 1000 t
Change on year
up 14.9%
World rank
10th
of 176 countries
All-time high
477 1000 t
in 2023
All-time low
116 1000 t
in 2010
Years of data
14
2010–2023

Cereals, other — Feed in Türkiye, 2010–2023

1002003004005002010201620232010: 116 1000 t2011: 154 1000 t2012: 193 1000 t2013: 187 1000 t2014: 183 1000 t2015: 211 1000 t2016: 211 1000 t2017: 253 1000 t2018: 282 1000 t2019: 292 1000 t2020: 372 1000 t2021: 301 1000 t2022: 415 1000 t2023: 477 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cereals, other — feed in Türkiye stood at 477 1000 t. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 14.9% on the previous year and up 155.1% over ten years.

Over the whole period, cereals, other — feed in Türkiye peaked at 477 1000 t in 2023 and was at its lowest, 116 1000 t, in 2010.

Türkiye ranks 10th of 176 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 208.2 1000 t 116 1000 t 292 1000 t 10
2020s 391.25 1000 t 301 1000 t 477 1000 t 4

Countries ranked near Türkiye

  1. 7 Spain 678 1000 t compare
  2. 8 Russian Federation 620 1000 t compare
  3. 9 Ghana 604 1000 t compare
  4. 11 Kazakhstan 408 1000 t compare
  5. 12 Austria 308 1000 t compare
  6. 13 Hungary 292 1000 t compare

See the full ranking of 207 places →

More agriculture & rural data for Türkiye

All data for Türkiye →

Frequently asked questions

What is cereals, other — feed in Türkiye?
Cereals, other — feed in Türkiye was 477 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals, other — feed recorded in Türkiye?
The highest recorded value was 477 1000 t in 2023.
What is the lowest cereals, other — feed recorded in Türkiye?
The lowest recorded value was 116 1000 t in 2010.
How does Türkiye rank for cereals, other — feed?
Türkiye ranks 10th out of 176 countries with data for 2023.
Is cereals, other — feed rising or falling in Türkiye?
Over the last ten years it is up 155.1%. The long-run trend across the full record is rising.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals, other — Feed. Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Cereals, other — Feed in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cereals-other-feed/turkiye-2/

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About this data

Indicator
Cereals, other — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
207 places, 2,756 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.