Cereals - Excluding Beer — Stock Variation in Thailand
Thailand: Cereals - Excluding Beer — Stock Variation was -3,422 1000 t in 2023. ◆ Volatile
Cereals - Excluding Beer — Stock Variation in Thailand, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for cereals - excluding beer — stock variation in Thailand is -3,422 1000 t, measured in 2023.
That represents a change of down 31.6% on the previous year and down 212.7% over ten years.
Over the whole period, cereals - excluding beer — stock variation in Thailand peaked at 5,745 1000 t in 2012 and was at its lowest, -4,762 1000 t, in 2015.
That places Thailand 194th out of 194 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cereals - Excluding Beer — Stock Variation in Thailand, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 654 1000 t | — |
| 2011 | -449 1000 t | -168.7% |
| 2012 | 5,745 1000 t | -1379.5% |
| 2013 | 3,037 1000 t | -47.1% |
| 2014 | -4,570 1000 t | -250.5% |
| 2015 | -4,762 1000 t | +4.2% |
| 2016 | -702 1000 t | -85.3% |
| 2017 | -3,635 1000 t | +417.8% |
| 2018 | -3,875 1000 t | +6.6% |
| 2019 | -2,293 1000 t | -40.8% |
| 2020 | 3,166 1000 t | -238.1% |
| 2021 | 4,323 1000 t | +36.5% |
| 2022 | -2,601 1000 t | -160.2% |
| 2023 | -3,422 1000 t | +31.6% |
Biggest year-on-year movements
Years where Cereals - Excluding Beer — Stock Variation in Thailand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +1379.5% | -449 1000 t | 5,745 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -1,085 1000 t | -4,762 1000 t | 5,745 1000 t | 10 |
| 2020s | 366.5 1000 t | -3,422 1000 t | 4,323 1000 t | 4 |
Countries ranked near Thailand
More agriculture & rural data for Thailand
- Agriculture, forestry, and fishing, value added (current US$), annual 7.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0875 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 704.7 current US$ per person (2025)
- Rural population, annual growth rate -2.51 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.372 units per person (2025)
- Share of GDP from agriculture 8.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.7% (2025)
- Agricultural raw materials exports 4.0% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is cereals - excluding beer — stock variation in Thailand?
- Cereals - excluding beer — stock variation in Thailand was -3,422 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — stock variation recorded in Thailand?
- The highest recorded value was 5,745 1000 t in 2012.
- What is the lowest cereals - excluding beer — stock variation recorded in Thailand?
- The lowest recorded value was -4,762 1000 t in 2015.
- How does Thailand rank for cereals - excluding beer — stock variation?
- Thailand ranks 194th out of 194 countries with data for 2023.
- Is cereals - excluding beer — stock variation rising or falling in Thailand?
- Over the last ten years it is down 212.7%. The long-run trend across the full record is volatile.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.