Cereals - Excluding Beer β€” Stock Variation in Mongolia

Mongolia: Cereals - Excluding Beer β€” Stock Variation was 83 1000 t in 2023. β—† Volatile

Latest (2023)
83 1000 t
Change on year
up 1,085.7%
World rank
48th
of 182 countries
All-time high
264 1000 t
in 2016
All-time low
-136 1000 t
in 2015
Years of data
14
2010–2023

Cereals - Excluding Beer β€” Stock Variation in Mongolia, 2010–2023

-10001002003002010201620232010: -1 1000 t2011: -12 1000 t2012: 70 1000 t2013: 16 1000 t2014: 148 1000 t2015: -136 1000 t2016: 264 1000 t2017: -92 1000 t2018: 260 1000 t2019: 56 1000 t2020: 190 1000 t2021: 260 1000 t2022: 7 1000 t2023: 83 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cereals - excluding beer β€” stock variation in Mongolia stood at 83 1000 t.

The figure is up 1,085.7% on the previous year and up 418.8% over ten years.

Over the whole period, cereals - excluding beer β€” stock variation in Mongolia peaked at 264 1000 t in 2016 and was at its lowest, -136 1000 t, in 2015.

That places Mongolia 48th out of 182 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 57.3 1000 t -136 1000 t 264 1000 t 10
2020s 135 1000 t 7 1000 t 260 1000 t 4

Countries ranked near Mongolia

  1. 45 Gambia 91 1000 t compare
  2. 46 Slovakia 88 1000 t compare
  3. 47 Lesotho 87 1000 t compare
  4. 49 Nepal 70 1000 t compare
  5. 50 Dominican Republic 69 1000 t compare
  6. 51 Uruguay 67 1000 t compare

See the full ranking of 213 places β†’

More agriculture & rural data for Mongolia

All data for Mongolia β†’

Frequently asked questions

What is cereals - excluding beer β€” stock variation in Mongolia?
Cereals - excluding beer β€” stock variation in Mongolia was 83 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer β€” stock variation recorded in Mongolia?
The highest recorded value was 264 1000 t in 2016.
What is the lowest cereals - excluding beer β€” stock variation recorded in Mongolia?
The lowest recorded value was -136 1000 t in 2015.
How does Mongolia rank for cereals - excluding beer β€” stock variation?
Mongolia ranks 48th out of 182 countries with data for 2023.
Is cereals - excluding beer β€” stock variation rising or falling in Mongolia?
Over the last ten years it is up 418.8%. The long-run trend across the full record is volatile.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer β€” Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals - Excluding Beer β€” Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.