Cereals - Excluding Beer — Seed in Romania

Romania: Cereals - Excluding Beer — Seed was 1,530 1000 t in 2023. ▲ Rising

Latest (2023)
1,530 1000 t
Change on year
up 5.4%
World rank
9th
of 165 countries
All-time high
1,530 1000 t
in 2023
All-time low
762 1000 t
in 2011
Years of data
14
2010–2023

Cereals - Excluding Beer — Seed in Romania, 2010–2023

05001.0k1.5k2010201620232010: 833 1000 t2011: 762 1000 t2012: 783 1000 t2013: 824 1000 t2014: 824 1000 t2015: 811 1000 t2016: 821 1000 t2017: 786 1000 t2018: 1.2k 1000 t2019: 1.1k 1000 t2020: 1.1k 1000 t2021: 806 1000 t2022: 1.5k 1000 t2023: 1.5k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Romania recorded 1,530 1000 t for cereals - excluding beer — seed in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 5.4% on the previous year and up 85.7% over ten years.

Over the whole period, cereals - excluding beer — seed in Romania peaked at 1,530 1000 t in 2023 and was at its lowest, 762 1000 t, in 2011.

Romania ranks 9th of 165 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 877.4 1000 t 762 1000 t 1,206 1000 t 10
2020s 1,216 1000 t 806 1000 t 1,530 1000 t 4

Countries ranked near Romania

  1. 6 Türkiye 1,964 1000 t compare
  2. 7 Ukraine 1,645 1000 t compare
  3. 8 Pakistan 1,575 1000 t compare
  4. 10 Viet Nam 1,517 1000 t compare
  5. 11 Canada 1,432 1000 t compare
  6. 12 Poland 1,408 1000 t compare

See the full ranking of 196 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is cereals - excluding beer — seed in Romania?
Cereals - excluding beer — seed in Romania was 1,530 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — seed recorded in Romania?
The highest recorded value was 1,530 1000 t in 2023.
What is the lowest cereals - excluding beer — seed recorded in Romania?
The lowest recorded value was 762 1000 t in 2011.
How does Romania rank for cereals - excluding beer — seed?
Romania ranks 9th out of 165 countries with data for 2023.
Is cereals - excluding beer — seed rising or falling in Romania?
Over the last ten years it is up 85.7%. The long-run trend across the full record is rising.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals - Excluding Beer — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
196 places, 2,692 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.