Cereals - Excluding Beer — Production in United States of America
United States of America: Cereals - Excluding Beer — Production was 462,915 1000 t in 2023. ▲ Rising
Cereals - Excluding Beer — Production in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
United States of America recorded 462,915 1000 t for cereals - excluding beer — production in 2023.
The figure is up 13.1% on the previous year and up 6.0% over ten years.
Over the whole period, cereals - excluding beer — production in United States of America peaked at 503,705 1000 t in 2016 and was at its lowest, 357,173 1000 t, in 2012.
That places United States of America 7th out of 29 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Cereals - Excluding Beer — Production in United States of America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 401,994 1000 t | — |
| 2011 | 387,217 1000 t | -3.7% |
| 2012 | 357,173 1000 t | -7.8% |
| 2013 | 436,744 1000 t | +22.3% |
| 2014 | 443,128 1000 t | +1.5% |
| 2015 | 432,108 1000 t | -2.5% |
| 2016 | 503,705 1000 t | +16.6% |
| 2017 | 440,540 1000 t | -12.5% |
| 2018 | 439,968 1000 t | -0.1% |
| 2019 | 421,129 1000 t | -4.3% |
| 2020 | 433,536 1000 t | +2.9% |
| 2021 | 451,887 1000 t | +4.2% |
| 2022 | 409,161 1000 t | -9.5% |
| 2023 | 462,915 1000 t | +13.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 426,371 1000 t | 357,173 1000 t | 503,705 1000 t | 10 |
| 2020s | 439,375 1000 t | 409,161 1000 t | 462,915 1000 t | 4 |
Countries ranked near United States of America
- 4 Brazil 155,894 1000 t compare
- 4 Türkiye 42,525 1000 t compare
- 5 Iran (Islamic Republic of) 20,980 1000 t compare
- 5 Russian Federation 136,665 1000 t compare
- 6 Indonesia 68,757 1000 t compare
- 7 Bangladesh 64,429 1000 t compare
- 7 United Republic of Tanzania 12,789 1000 t compare
- 8 France 64,241 1000 t compare
- 8 Syrian Arab Republic 4,879 1000 t compare
- 9 Argentina 62,554 1000 t compare
- 9 Lao People's Democratic Republic 4,519 1000 t compare
- 10 Democratic Republic of the Congo 4,208 1000 t compare
- 10 Australia and New Zealand 60,033 1000 t compare
More agriculture & rural data for United States of America
- Fruit Primary — Area harvested, annual growth rate 0.2185 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -0.9305 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -0.7136 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.0434 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.467 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 0.5264 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 0.6993 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.3759 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -0.1958 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -0.5697 % change on previous year (2024)
Frequently asked questions
- What is cereals - excluding beer — production in United States of America?
- Cereals - excluding beer — production in United States of America was 462,915 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — production recorded in United States of America?
- The highest recorded value was 503,705 1000 t in 2016.
- What is the lowest cereals - excluding beer — production recorded in United States of America?
- The lowest recorded value was 357,173 1000 t in 2012.
- How does United States of America rank for cereals - excluding beer — production?
- United States of America ranks 7th out of 29 groups with data for 2023.
- Is cereals - excluding beer — production rising or falling in United States of America?
- Over the last ten years it is up 6.0%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Production. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.