Cereals - Excluding Beer — Processing in Malaysia

Malaysia: Cereals - Excluding Beer — Processing was 138 1000 t in 2023. ▲ Rising

Latest (2023)
138 1000 t
Change on year
down 2.1%
World rank
67th
of 161 countries
All-time high
150 1000 t
in 2019
All-time low
123 1000 t
in 2013
Years of data
14
2010–2023

Cereals - Excluding Beer — Processing in Malaysia, 2010–2023

0501001502010201620232010: 131 1000 t2011: 125 1000 t2012: 131 1000 t2013: 123 1000 t2014: 131 1000 t2015: 131 1000 t2016: 131 1000 t2017: 139 1000 t2018: 138 1000 t2019: 150 1000 t2020: 143 1000 t2021: 130 1000 t2022: 141 1000 t2023: 138 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Malaysia recorded 138 1000 t for cereals - excluding beer — processing in 2023.

That represents a change of down 2.1% on the previous year and up 12.2% over ten years.

Over the whole period, cereals - excluding beer — processing in Malaysia peaked at 150 1000 t in 2019 and was at its lowest, 123 1000 t, in 2013.

Malaysia ranks 67th of 161 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 133 1000 t 123 1000 t 150 1000 t 10
2020s 138 1000 t 130 1000 t 143 1000 t 4

Countries ranked near Malaysia

  1. 65 Denmark 139 1000 t compare
  2. 65 Zambia 139 1000 t compare
  3. 68 Ghana 133 1000 t compare
  4. 69 Finland 125 1000 t compare
  5. 70 Croatia 117 1000 t compare
  6. 70 Ecuador 117 1000 t compare
  7. 70 Pakistan 117 1000 t compare

See the full ranking of 192 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is cereals - excluding beer — processing in Malaysia?
Cereals - excluding beer — processing in Malaysia was 138 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — processing recorded in Malaysia?
The highest recorded value was 150 1000 t in 2019.
What is the lowest cereals - excluding beer — processing recorded in Malaysia?
The lowest recorded value was 123 1000 t in 2013.
How does Malaysia rank for cereals - excluding beer — processing?
Malaysia ranks 67th out of 161 countries with data for 2023.
Is cereals - excluding beer — processing rising or falling in Malaysia?
Over the last ten years it is up 12.2%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals - Excluding Beer — Processing
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 2,631 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.