Cereals - Excluding Beer — Feed in Bangladesh

Bangladesh: Cereals - Excluding Beer — Feed was 24,229 1000 t in 2023. ◆ Volatile

Latest (2023)
24,229 1000 t
Change on year
up 2.7%
World rank
9th
of 182 countries
All-time high
24,229 1000 t
in 2023
All-time low
2,764 1000 t
in 2012
Years of data
14
2010–2023

Cereals - Excluding Beer — Feed in Bangladesh, 2010–2023

5.0k10.0k15.0k20.0k25.0k2010201620232010: 3.5k 1000 t2011: 4.8k 1000 t2012: 2.8k 1000 t2013: 3.5k 1000 t2014: 4.4k 1000 t2015: 4.7k 1000 t2016: 5.9k 1000 t2017: 9.0k 1000 t2018: 7.3k 1000 t2019: 7.7k 1000 t2020: 9.6k 1000 t2021: 16.5k 1000 t2022: 23.6k 1000 t2023: 24.2k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cereals - excluding beer — feed in Bangladesh stood at 24,229 1000 t. That is the highest value across all 14 years on record.

The figure is up 2.7% on the previous year and up 587.7% over ten years.

Over the whole period, cereals - excluding beer — feed in Bangladesh peaked at 24,229 1000 t in 2023 and was at its lowest, 2,764 1000 t, in 2012.

That places Bangladesh 9th out of 182 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 5,350 1000 t 2,764 1000 t 8,970 1000 t 10
2020s 18,500 1000 t 9,645 1000 t 24,229 1000 t 4

Countries ranked near Bangladesh

  1. 6 Türkiye 31,366 1000 t compare
  2. 7 Spain 27,764 1000 t compare
  3. 8 Mexico 24,985 1000 t compare
  4. 10 Germany 23,305 1000 t compare
  5. 11 Viet Nam 21,716 1000 t compare
  6. 12 France 19,408 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is cereals - excluding beer — feed in Bangladesh?
Cereals - excluding beer — feed in Bangladesh was 24,229 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — feed recorded in Bangladesh?
The highest recorded value was 24,229 1000 t in 2023.
What is the lowest cereals - excluding beer — feed recorded in Bangladesh?
The lowest recorded value was 2,764 1000 t in 2012.
How does Bangladesh rank for cereals - excluding beer — feed?
Bangladesh ranks 9th out of 182 countries with data for 2023.
Is cereals - excluding beer — feed rising or falling in Bangladesh?
Over the last ten years it is up 587.7%. The long-run trend across the full record is volatile.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Feed. Statizoid updates them automatically from the source API.

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Cereals - Excluding Beer — Feed in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cereals-excluding-beer-feed/bangladesh/

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About this data

Indicator
Cereals - Excluding Beer — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.