Cereals - Excluding Beer — Domestic supply quantity in South-Eastern Asia
South-Eastern Asia: Cereals - Excluding Beer — Domestic supply quantity was 262,971 1000 t in 2023. ▲ Rising
Cereals - Excluding Beer — Domestic supply quantity in South-Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, cereals - excluding beer — domestic supply quantity in South-Eastern Asia stood at 262,971 1000 t.
That represents a change of up 1.2% on the previous year and up 7.4% over ten years.
Over the whole period, cereals - excluding beer — domestic supply quantity in South-Eastern Asia peaked at 267,197 1000 t in 2019 and was at its lowest, 232,891 1000 t, in 2010.
South-Eastern Asia ranks 11th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Cereals - Excluding Beer — Domestic supply quantity in South-Eastern Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 232,891 1000 t | — |
| 2011 | 234,257 1000 t | +0.6% |
| 2012 | 241,610 1000 t | +3.1% |
| 2013 | 244,856 1000 t | +1.3% |
| 2014 | 253,683 1000 t | +3.6% |
| 2015 | 260,392 1000 t | +2.6% |
| 2016 | 261,629 1000 t | +0.5% |
| 2017 | 262,838 1000 t | +0.5% |
| 2018 | 264,233 1000 t | +0.5% |
| 2019 | 267,197 1000 t | +1.1% |
| 2020 | 260,342 1000 t | -2.6% |
| 2021 | 264,949 1000 t | +1.8% |
| 2022 | 259,731 1000 t | -2.0% |
| 2023 | 262,971 1000 t | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 252,359 1000 t | 232,891 1000 t | 267,197 1000 t | 10 |
| 2020s | 261,998 1000 t | 259,731 1000 t | 264,949 1000 t | 4 |
Countries ranked near South-Eastern Asia
More agriculture & rural data for South-Eastern Asia
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 3.12 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.72 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6128 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.74 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -2.6 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 6.91 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 4.13 % change on previous year (2024)
- Cattle and Buffaloes — Stocks 59.39 million An (2024)
- Eggs Primary — Production 10.66 million t (2024)
- Eggs Primary — Yield/Carcass Weight 10,449 g/An (2024)
Frequently asked questions
- What is cereals - excluding beer — domestic supply quantity in South-Eastern Asia?
- Cereals - excluding beer — domestic supply quantity in South-Eastern Asia was 262,971 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — domestic supply quantity recorded in South-Eastern Asia?
- The highest recorded value was 267,197 1000 t in 2019.
- What is the lowest cereals - excluding beer — domestic supply quantity recorded in South-Eastern Asia?
- The lowest recorded value was 232,891 1000 t in 2010.
- How does South-Eastern Asia rank for cereals - excluding beer — domestic supply quantity?
- South-Eastern Asia ranks 11th out of 29 groups with data for 2023.
- Is cereals - excluding beer — domestic supply quantity rising or falling in South-Eastern Asia?
- Over the last ten years it is up 7.4%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.