Cereals and their products — Protein supply — Value in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Cereals and their products — Protein supply — Value was 21.6 g/cap/d in 2023. ▲ Rising

Latest (2023)
21.6 g/cap/d
Change on year
down 1.4%
World rank
129th
of 163 countries
All-time high
25 g/cap/d
in 2019
All-time low
19.8 g/cap/d
in 2014
Years of data
14
2010–2023

Cereals and their products — Protein supply — Value in Netherlands (Kingdom of the), 2010–2023

05101520252010201620232010: 21.1 g/cap/d2011: 20.9 g/cap/d2012: 21 g/cap/d2013: 20.5 g/cap/d2014: 19.8 g/cap/d2015: 20.1 g/cap/d2016: 20.4 g/cap/d2017: 22.9 g/cap/d2018: 23.5 g/cap/d2019: 25 g/cap/d2020: 22.8 g/cap/d2021: 23.1 g/cap/d2022: 21.9 g/cap/d2023: 21.6 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2023, cereals and their products — protein supply — value in Netherlands (Kingdom of the) stood at 21.6 g/cap/d.

The figure is down 1.4% on the previous year and up 5.4% over ten years.

Over the whole period, cereals and their products — protein supply — value in Netherlands (Kingdom of the) peaked at 25 g/cap/d in 2019 and was at its lowest, 19.8 g/cap/d, in 2014.

Netherlands (Kingdom of the) ranks 129th of 163 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Cereals and their products — Protein supply — Value in Netherlands (Kingdom of the), year by year

Annual values for Cereals and their products — Protein supply — Value in Netherlands (Kingdom of the), 2010 to 2023.
Year g/cap/d Change
2010 21.1 g/cap/d
2011 20.9 g/cap/d -0.9%
2012 21 g/cap/d +0.5%
2013 20.5 g/cap/d -2.4%
2014 19.8 g/cap/d -3.4%
2015 20.1 g/cap/d +1.5%
2016 20.4 g/cap/d +1.5%
2017 22.9 g/cap/d +12.3%
2018 23.5 g/cap/d +2.6%
2019 25 g/cap/d +6.4%
2020 22.8 g/cap/d -8.8%
2021 23.1 g/cap/d +1.3%
2022 21.9 g/cap/d -5.2%
2023 21.6 g/cap/d -1.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 21.52 g/cap/d 19.8 g/cap/d 25 g/cap/d 10
2020s 22.35 g/cap/d 21.6 g/cap/d 23.1 g/cap/d 4

Countries ranked near Netherlands (Kingdom of the)

  1. 126 China, Taiwan Province of 22 g/cap/d compare
  2. 127 Germany 21.9 g/cap/d compare
  3. 128 Mozambique 21.7 g/cap/d compare
  4. 130 Australia 21.4 g/cap/d compare
  5. 130 Sao Tome and Principe 21.4 g/cap/d compare
  6. 130 Switzerland 21.4 g/cap/d compare
  7. 130 Vanuatu 21.4 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is cereals and their products — protein supply — value in Netherlands (Kingdom of the)?
Cereals and their products — protein supply — value in Netherlands (Kingdom of the) was 21.6 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — protein supply — value recorded in Netherlands (Kingdom of the)?
The highest recorded value was 25 g/cap/d in 2019.
What is the lowest cereals and their products — protein supply — value recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 19.8 g/cap/d in 2014.
How does Netherlands (Kingdom of the) rank for cereals and their products — protein supply — value?
Netherlands (Kingdom of the) ranks 129th out of 163 countries with data for 2023.
Is cereals and their products — protein supply — value rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 5.4%. The long-run trend across the full record is rising.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Protein supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Protein supply — Value in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-protein-supply-value/netherlands-kingdom-of-the/

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About this data

Indicator
Cereals and their products — Protein supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.