Cereals and their products — Magnesium supply — Value in Trinidad and Tobago

Trinidad and Tobago: Cereals and their products — Magnesium supply — Value was 194 mg/cap/d in 2023. ▲ Rising

Latest (2023)
194 mg/cap/d
Change on year
unchanged
World rank
34th
of 163 countries
All-time high
212 mg/cap/d
in 2019
All-time low
178 mg/cap/d
in 2012
Years of data
14
2010–2023

Cereals and their products — Magnesium supply — Value in Trinidad and Tobago, 2010–2023

0501001502002010201620232010: 181 mg/cap/d2011: 182 mg/cap/d2012: 178 mg/cap/d2013: 186 mg/cap/d2014: 192 mg/cap/d2015: 206 mg/cap/d2016: 199 mg/cap/d2017: 198 mg/cap/d2018: 201 mg/cap/d2019: 212 mg/cap/d2020: 204 mg/cap/d2021: 203 mg/cap/d2022: 194 mg/cap/d2023: 194 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, cereals and their products — magnesium supply — value in Trinidad and Tobago stood at 194 mg/cap/d.

That represents a change of up 4.3% over ten years.

Over the whole period, cereals and their products — magnesium supply — value in Trinidad and Tobago peaked at 212 mg/cap/d in 2019 and was at its lowest, 178 mg/cap/d, in 2012.

That places Trinidad and Tobago 34th out of 163 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Cereals and their products — Magnesium supply — Value in Trinidad and Tobago, year by year

Annual values for Cereals and their products — Magnesium supply — Value in Trinidad and Tobago, 2010 to 2023.
Year mg/cap/d Change
2010 181 mg/cap/d
2011 182 mg/cap/d +0.6%
2012 178 mg/cap/d -2.2%
2013 186 mg/cap/d +4.5%
2014 192 mg/cap/d +3.2%
2015 206 mg/cap/d +7.3%
2016 199 mg/cap/d -3.4%
2017 198 mg/cap/d -0.5%
2018 201 mg/cap/d +1.5%
2019 212 mg/cap/d +5.5%
2020 204 mg/cap/d -3.8%
2021 203 mg/cap/d -0.5%
2022 194 mg/cap/d -4.4%
2023 194 mg/cap/d +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 193.5 mg/cap/d 178 mg/cap/d 212 mg/cap/d 10
2020s 198.75 mg/cap/d 194 mg/cap/d 204 mg/cap/d 4

Countries ranked near Trinidad and Tobago

  1. 33 Georgia 198 mg/cap/d compare
  2. 34 Philippines 194 mg/cap/d compare
  3. 36 Uzbekistan 190 mg/cap/d compare
  4. 37 Zambia 189 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is cereals and their products — magnesium supply — value in Trinidad and Tobago?
Cereals and their products — magnesium supply — value in Trinidad and Tobago was 194 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — magnesium supply — value recorded in Trinidad and Tobago?
The highest recorded value was 212 mg/cap/d in 2019.
What is the lowest cereals and their products — magnesium supply — value recorded in Trinidad and Tobago?
The lowest recorded value was 178 mg/cap/d in 2012.
How does Trinidad and Tobago rank for cereals and their products — magnesium supply — value?
Trinidad and Tobago ranks 34th out of 163 countries with data for 2023.
Is cereals and their products — magnesium supply — value rising or falling in Trinidad and Tobago?
Over the last ten years it is up 4.3%. The long-run trend across the full record is rising.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Magnesium supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Magnesium supply — Value in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-magnesium-supply-value/trinidad-and-tobago/

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About this data

Indicator
Cereals and their products — Magnesium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.