Cereals and their products — Energy supply — Value in Mongolia

Mongolia: Cereals and their products — Energy supply — Value was 760 kcal/cap/d in 2023. ▼ Falling

Latest (2023)
760 kcal/cap/d
Change on year
up 0.9%
World rank
135th
of 163 countries
All-time high
898 kcal/cap/d
in 2010
All-time low
753 kcal/cap/d
in 2022
Years of data
14
2010–2023

Cereals and their products — Energy supply — Value in Mongolia, 2010–2023

02004006008002010201620232010: 898 kcal/cap/d2011: 850 kcal/cap/d2012: 850 kcal/cap/d2013: 827 kcal/cap/d2014: 873 kcal/cap/d2015: 819 kcal/cap/d2016: 867 kcal/cap/d2017: 769 kcal/cap/d2018: 887 kcal/cap/d2019: 766 kcal/cap/d2020: 834 kcal/cap/d2021: 844 kcal/cap/d2022: 753 kcal/cap/d2023: 760 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, cereals and their products — energy supply — value in Mongolia stood at 760 kcal/cap/d.

Compared with earlier readings it is up 0.9% on the previous year and down 8.1% over ten years.

Over the whole period, cereals and their products — energy supply — value in Mongolia peaked at 898 kcal/cap/d in 2010 and was at its lowest, 753 kcal/cap/d, in 2022.

That places Mongolia 135th out of 163 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 840.6 kcal/cap/d 766 kcal/cap/d 898 kcal/cap/d 10
2020s 797.75 kcal/cap/d 753 kcal/cap/d 844 kcal/cap/d 4

Countries ranked near Mongolia

  1. 132 Croatia 774 kcal/cap/d compare
  2. 133 Saint Lucia 769 kcal/cap/d compare
  3. 134 French Polynesia 768 kcal/cap/d compare
  4. 135 Dominican Republic 760 kcal/cap/d compare
  5. 135 Spain 760 kcal/cap/d compare
  6. 138 Albania 756 kcal/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is cereals and their products — energy supply — value in Mongolia?
Cereals and their products — energy supply — value in Mongolia was 760 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — energy supply — value recorded in Mongolia?
The highest recorded value was 898 kcal/cap/d in 2010.
What is the lowest cereals and their products — energy supply — value recorded in Mongolia?
The lowest recorded value was 753 kcal/cap/d in 2022.
How does Mongolia rank for cereals and their products — energy supply — value?
Mongolia ranks 135th out of 163 countries with data for 2023.
Is cereals and their products — energy supply — value rising or falling in Mongolia?
Over the last ten years it is down 8.1%. The long-run trend across the full record is falling.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Energy supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Energy supply — Value in Mongolia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-energy-supply-value/mongolia/

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About this data

Indicator
Cereals and their products — Energy supply — Value
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.