Cereals and their products — Carbohydrate (available) supply — Value in Republic of Korea
Republic of Korea: Cereals and their products — Carbohydrate (available) supply — Value was 233.4 g/cap/d in 2023. ▼ Falling
Cereals and their products — Carbohydrate (available) supply — Value in Republic of Korea, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
The most recent figure for cereals and their products — carbohydrate (available) supply — value in Republic of Korea is 233.4 g/cap/d, measured in 2023.
The figure is down 0.6% on the previous year and down 20.4% over ten years.
Over the whole period, cereals and their products — carbohydrate (available) supply — value in Republic of Korea peaked at 304.6 g/cap/d in 2011 and was at its lowest, 231.2 g/cap/d, in 2021.
Republic of Korea ranks 50th of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Cereals and their products — Carbohydrate (available) supply — Value in Republic of Korea, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 298.9 g/cap/d | — |
| 2011 | 304.6 g/cap/d | +1.9% |
| 2012 | 288.6 g/cap/d | -5.3% |
| 2013 | 293.2 g/cap/d | +1.6% |
| 2014 | 251.8 g/cap/d | -14.1% |
| 2015 | 250.7 g/cap/d | -0.4% |
| 2016 | 246.4 g/cap/d | -1.7% |
| 2017 | 246.9 g/cap/d | +0.2% |
| 2018 | 242.8 g/cap/d | -1.7% |
| 2019 | 234 g/cap/d | -3.6% |
| 2020 | 234 g/cap/d | +0.0% |
| 2021 | 231.2 g/cap/d | -1.2% |
| 2022 | 234.8 g/cap/d | +1.6% |
| 2023 | 233.4 g/cap/d | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 265.79 g/cap/d | 234 g/cap/d | 304.6 g/cap/d | 10 |
| 2020s | 233.35 g/cap/d | 231.2 g/cap/d | 234.8 g/cap/d | 4 |
Countries ranked near Republic of Korea
- 47 Tajikistan 239.3 g/cap/d compare
- 48 Georgia 238 g/cap/d compare
- 49 South Africa 235.4 g/cap/d compare
- 51 Cameroon 231.9 g/cap/d compare
- 52 Russian Federation 231.4 g/cap/d compare
- 53 Guatemala 229.9 g/cap/d compare
More agriculture & rural data for Republic of Korea
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate -0.7218 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 2.53 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate -8.78 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -8.43 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 0.3806 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 2.53 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 4.36 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 7 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 2.53 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 2.56 % change on previous year (2024)
Frequently asked questions
- What is cereals and their products — carbohydrate (available) supply — value in Republic of Korea?
- Cereals and their products — carbohydrate (available) supply — value in Republic of Korea was 233.4 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals and their products — carbohydrate (available) supply — value recorded in Republic of Korea?
- The highest recorded value was 304.6 g/cap/d in 2011.
- What is the lowest cereals and their products — carbohydrate (available) supply — value recorded in Republic of Korea?
- The lowest recorded value was 231.2 g/cap/d in 2021.
- How does Republic of Korea rank for cereals and their products — carbohydrate (available) supply — value?
- Republic of Korea ranks 50th out of 163 countries with data for 2023.
- Is cereals and their products — carbohydrate (available) supply — value rising or falling in Republic of Korea?
- Over the last ten years it is down 20.4%. The long-run trend across the full record is falling.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Carbohydrate (available) supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.