Cereals and their products — Carbohydrate (available) supply — Value in Bangladesh

Bangladesh: Cereals and their products — Carbohydrate (available) supply — Value was 375.9 g/cap/d in 2023. ▬ Flat

Latest (2023)
375.9 g/cap/d
Change on year
down 1.8%
World rank
5th
of 163 countries
All-time high
408.4 g/cap/d
in 2018
All-time low
375.9 g/cap/d
in 2023
Years of data
14
2010–2023

Cereals and their products — Carbohydrate (available) supply — Value in Bangladesh, 2010–2023

01002003004002010201620232010: 384 g/cap/d2011: 390.9 g/cap/d2012: 392.2 g/cap/d2013: 387.2 g/cap/d2014: 387.3 g/cap/d2015: 397 g/cap/d2016: 383.5 g/cap/d2017: 394.5 g/cap/d2018: 408.4 g/cap/d2019: 394.8 g/cap/d2020: 404.3 g/cap/d2021: 378.1 g/cap/d2022: 382.8 g/cap/d2023: 375.9 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2023, cereals and their products — carbohydrate (available) supply — value in Bangladesh stood at 375.9 g/cap/d. That is the lowest value across all 14 years on record.

That represents a change of down 1.8% on the previous year and down 2.9% over ten years.

Over the whole period, cereals and their products — carbohydrate (available) supply — value in Bangladesh peaked at 408.4 g/cap/d in 2018 and was at its lowest, 375.9 g/cap/d, in 2023.

That places Bangladesh 5th out of 163 countries with data for 2023, putting it in the top 10%.

Cereals and their products — Carbohydrate (available) supply — Value in Bangladesh, year by year

Annual values for Cereals and their products — Carbohydrate (available) supply — Value in Bangladesh, 2010 to 2023.
Year g/cap/d Change
2010 384 g/cap/d
2011 390.9 g/cap/d +1.8%
2012 392.2 g/cap/d +0.3%
2013 387.2 g/cap/d -1.3%
2014 387.3 g/cap/d +0.0%
2015 397 g/cap/d +2.5%
2016 383.5 g/cap/d -3.4%
2017 394.5 g/cap/d +2.9%
2018 408.4 g/cap/d +3.5%
2019 394.8 g/cap/d -3.3%
2020 404.3 g/cap/d +2.4%
2021 378.1 g/cap/d -6.5%
2022 382.8 g/cap/d +1.2%
2023 375.9 g/cap/d -1.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 391.98 g/cap/d 383.5 g/cap/d 408.4 g/cap/d 10
2020s 385.27 g/cap/d 375.9 g/cap/d 404.3 g/cap/d 4

Countries ranked near Bangladesh

  1. 2 Bhutan 391.7 g/cap/d compare
  2. 3 Myanmar 382.6 g/cap/d compare
  3. 4 Philippines 381.1 g/cap/d compare
  4. 4 Türkiye 284.5 g/cap/d compare
  5. 5 Timor-Leste 273.1 g/cap/d compare
  6. 6 Morocco 373.6 g/cap/d compare
  7. 7 Serbia 366.7 g/cap/d compare
  8. 8 Ethiopia 356.3 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is cereals and their products — carbohydrate (available) supply — value in Bangladesh?
Cereals and their products — carbohydrate (available) supply — value in Bangladesh was 375.9 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — carbohydrate (available) supply — value recorded in Bangladesh?
The highest recorded value was 408.4 g/cap/d in 2018.
What is the lowest cereals and their products — carbohydrate (available) supply — value recorded in Bangladesh?
The lowest recorded value was 375.9 g/cap/d in 2023.
How does Bangladesh rank for cereals and their products — carbohydrate (available) supply — value?
Bangladesh ranks 5th out of 163 countries with data for 2023.
Is cereals and their products — carbohydrate (available) supply — value rising or falling in Bangladesh?
Over the last ten years it is down 2.9%. The long-run trend across the full record is flat.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Carbohydrate (available) supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Carbohydrate (available) supply — Value in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-carbohydrate-available-supply-value/bangladesh/

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About this data

Indicator
Cereals and their products — Carbohydrate (available) supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.