Cereal import dependency ratio (percent) (3-year average) β€” Value in Botswana

Botswana: Cereal import dependency ratio (percent) (3-year average) β€” Value was 82.7 % in 2021. β–² Rising

Latest (2021)
82.7 %
Change on year
up 10.7%
World rank
45th
of 172 countries
All-time high
99.8 %
in 2016
All-time low
69.8 %
in 2004
Years of data
22
2000–2021

Cereal import dependency ratio (percent) (3-year average) β€” Value in Botswana, 2000–2021

0204060801002000201020212000: 90.9 %2001: 83.3 %2002: 81.6 %2003: 72.5 %2004: 69.8 %2005: 70.9 %2006: 79.1 %2007: 87.6 %2008: 93.5 %2009: 93.2 %2010: 92.7 %2011: 93.9 %2012: 93.9 %2013: 95.5 %2014: 95.4 %2015: 99.4 %2016: 99.8 %2017: 98.6 %2018: 84 %2019: 78.3 %2020: 74.7 %2021: 82.7 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2021, cereal import dependency ratio (percent) (3-year average) β€” value in Botswana stood at 82.7 %.

Compared with earlier readings it is up 10.7% on the previous year and down 11.9% over ten years.

Over the whole period, cereal import dependency ratio (percent) (3-year average) β€” value in Botswana peaked at 99.8 % in 2016 and was at its lowest, 69.8 %, in 2004.

Botswana ranks 45th of 172 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 22 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 82.24 % 69.8 % 93.5 % 10
2010s 93.15 % 78.3 % 99.8 % 10
2020s 78.7 % 74.7 % 82.7 % 2

Countries ranked near Botswana

  1. 42 Algeria 83.9 % compare
  2. 43 Brunei Darussalam 83.5 % compare
  3. 44 Haiti 82.9 % compare
  4. 46 Portugal 80.8 % compare
  5. 47 Namibia 78.7 % compare
  6. 48 Republic of Korea 78.5 % compare

See the full ranking of 212 places β†’

More agriculture & rural data for Botswana

All data for Botswana β†’

Frequently asked questions

What is cereal import dependency ratio (percent) (3-year average) β€” value in Botswana?
Cereal import dependency ratio (percent) (3-year average) β€” value in Botswana was 82.7 % in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest cereal import dependency ratio (percent) (3-year average) β€” value recorded in Botswana?
The highest recorded value was 99.8 % in 2016.
What is the lowest cereal import dependency ratio (percent) (3-year average) β€” value recorded in Botswana?
The lowest recorded value was 69.8 % in 2004.
How does Botswana rank for cereal import dependency ratio (percent) (3-year average) β€” value?
Botswana ranks 45th out of 172 countries with data for 2021.
Is cereal import dependency ratio (percent) (3-year average) β€” value rising or falling in Botswana?
Over the last ten years it is down 11.9%. The long-run trend across the full record is rising.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereal import dependency ratio (percent) (3-year average) β€” Value. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereal import dependency ratio (percent) (3-year average) β€” Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 4,414 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.