Cereal import dependency ratio (percent) (3-year average) β€” Value in Australia

Australia: Cereal import dependency ratio (percent) (3-year average) β€” Value was -241.6 % in 2021. β–Ό Falling

Latest (2021)
-241.6 %
Change on year
down 13.0%
World rank
169th
of 172 countries
All-time high
-105.5 %
in 2006
All-time low
-259.6 %
in 2012
Years of data
22
2000–2021

Cereal import dependency ratio (percent) (3-year average) β€” Value in Australia, 2000–2021

-250-200-150-1002000201020212000: -194.9 %2001: -152.3 %2002: -163.5 %2003: -145.9 %2004: -164.9 %2005: -118.2 %2006: -105.5 %2007: -112.3 %2008: -150.4 %2009: -159 %2010: -199.9 %2011: -233.2 %2012: -259.6 %2013: -226.5 %2014: -203 %2015: -184.6 %2016: -175.8 %2017: -131.2 %2018: -127.1 %2019: -163.2 %2020: -213.8 %2021: -241.6 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for cereal import dependency ratio (percent) (3-year average) β€” value in Australia is -241.6 %, measured in 2021.

That represents a change of down 13.0% on the previous year and down 3.6% over ten years.

Over the whole period, cereal import dependency ratio (percent) (3-year average) β€” value in Australia peaked at -105.5 % in 2006 and was at its lowest, -259.6 %, in 2012.

That places Australia 169th out of 172 countries with data for 2021, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 22 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s -146.69 % -194.9 % -105.5 % 10
2010s -190.41 % -259.6 % -127.1 % 10
2020s -227.7 % -241.6 % -213.8 % 2

Countries ranked near Australia

  1. 166 Latvia -140.7 % compare
  2. 167 Lithuania -180.4 % compare
  3. 168 Australia and New Zealand -212.6 % compare
  4. 170 Ukraine -298.4 % compare
  5. 171 Bulgaria -1,016 % compare
  6. 172 Paraguay -1,894 % compare

See the full ranking of 212 places β†’

More agriculture & rural data for Australia

All data for Australia β†’

Frequently asked questions

What is cereal import dependency ratio (percent) (3-year average) β€” value in Australia?
Cereal import dependency ratio (percent) (3-year average) β€” value in Australia was -241.6 % in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest cereal import dependency ratio (percent) (3-year average) β€” value recorded in Australia?
The highest recorded value was -105.5 % in 2006.
What is the lowest cereal import dependency ratio (percent) (3-year average) β€” value recorded in Australia?
The lowest recorded value was -259.6 % in 2012.
How does Australia rank for cereal import dependency ratio (percent) (3-year average) β€” value?
Australia ranks 169th out of 172 countries with data for 2021.
Is cereal import dependency ratio (percent) (3-year average) β€” value rising or falling in Australia?
Over the last ten years it is down 3.6%. The long-run trend across the full record is falling.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereal import dependency ratio (percent) (3-year average) β€” Value. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereal import dependency ratio (percent) (3-year average) β€” Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 4,414 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.