Cephalopods — Seed in Northern America
Northern America: Cephalopods — Seed was 6 1000 t in 2023. ◆ Volatile
Cephalopods — Seed in Northern America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, cephalopods — seed in Northern America stood at 6 1000 t. That is the highest value across all 14 years on record.
Over the whole period, cephalopods — seed in Northern America peaked at 6 1000 t in 2021 and was at its lowest, 0 1000 t, in 2010.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 4.75 1000 t | 1 1000 t | 6 1000 t | 4 |
Countries ranked near Northern America
- 1 Canada 6 1000 t compare
- 2 Tonga 0 1000 t
- 2 Qatar 0 1000 t
- 2 Bahrain 0 1000 t
- 2 Kiribati 0 1000 t
- 2 Mauritania 0 1000 t
- 2 Mongolia 0 1000 t
- 2 Saint Kitts and Nevis 0 1000 t
- 2 Solomon Islands 0 1000 t
- 2 Albania 0 1000 t
- 2 Suriname 0 1000 t
- 2 Kuwait 0 1000 t
- 2 Maldives 0 1000 t
- 2 Vanuatu 0 1000 t
- 2 Guyana 0 1000 t
- 2 Oman 0 1000 t
- 2 Seychelles 0 1000 t
- 2 Iceland 0 1000 t
- 2 Namibia 0 1000 t
- 2 Estonia 0 1000 t
- 2 Bahamas 0 1000 t
- 2 Lithuania 0 1000 t
- 2 Finland 0 1000 t
- 2 Belarus 0 1000 t
- 2 Myanmar 0 1000 t
- 2 Chile 0 1000 t
- 2 Latvia 0 1000 t
- 2 Antigua and Barbuda 0 1000 t
- 2 Norway 0 1000 t
- 2 Panama 0 1000 t
- 2 Ireland 0 1000 t
- 2 El Salvador 0 1000 t
- 2 Belize 0 1000 t
- 2 Mauritius 0 1000 t
- 2 Belgium 0 1000 t
- 2 Netherlands (Kingdom of the) 0 1000 t
- 2 United Arab Emirates 0 1000 t
- 2 Denmark 0 1000 t
- 2 Poland 0 1000 t
- 2 United Kingdom of Great Britain and Northern Ireland 0 1000 t
- 2 New Zealand 0 1000 t
- 2 Sweden 0 1000 t
- 2 Ecuador 0 1000 t
- 2 China, Taiwan Province of 0 1000 t
- 2 France 0 1000 t
- 2 Pakistan 0 1000 t
- 2 Germany 0 1000 t
- 2 Italy 0 1000 t
- 2 Costa Rica 0 1000 t
- 2 Peru 0 1000 t
- 2 Honduras 0 1000 t
- 2 Thailand 0 1000 t
- 2 Mexico 0 1000 t
- 2 Australia and New Zealand 0 1000 t
- 2 China 0 1000 t
More agriculture & rural data for Northern America
- Tomatoes — Production 11.23 million t (2024)
- Bananas — Area harvested 334 ha (2024)
- Bananas — Production 3,561 t (2024)
- Unmanufactured tobacco — Production 175,300 t (2024)
- Unmanufactured tobacco — Area harvested 77,565 ha (2024)
- Tomatoes — Yield 100,157 kg/ha (2024)
- Swine / pigs — Stocks 88.89 million An (2024)
- Tomatoes — Area harvested 112,141 ha (2024)
- Meat of pig with the bone, fresh or chilled — Production 14.89 million t (2024)
- Fat of pigs — Production 3.56 million t (2024)
Frequently asked questions
- What is cephalopods — seed in Northern America?
- Cephalopods — seed in Northern America was 6 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cephalopods — seed recorded in Northern America?
- The highest recorded value was 6 1000 t in 2021.
- What is the lowest cephalopods — seed recorded in Northern America?
- The lowest recorded value was 0 1000 t in 2010.
- How does Northern America rank for cephalopods — seed?
- Northern America ranks 1st out of 10 groups with data for 2023.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cephalopods — Seed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.