Cauliflowers and broccoli — Yield in Lebanon

Lebanon: Cauliflowers and broccoli — Yield was 25,478 kg/ha in 2024. ▲ Rising

Latest (2024)
25,478 kg/ha
Change on year
down 0.3%
World rank
12th
of 105 countries
All-time high
33,502 kg/ha
in 2001
All-time low
2,746 kg/ha
in 1973
Years of data
64
1961–2024

Cauliflowers and broccoli — Yield in Lebanon, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Lebanon recorded 25,478 kg/ha for cauliflowers and broccoli — yield in 2024.

The figure is down 0.3% on the previous year and up 62.4% over ten years.

Over the whole period, cauliflowers and broccoli — yield in Lebanon peaked at 33,502 kg/ha in 2001 and was at its lowest, 2,746 kg/ha, in 1973.

Lebanon ranks 12th of 105 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,643 kg/ha 6,073 kg/ha 15,000 kg/ha 9
1970s 7,304 kg/ha 2,746 kg/ha 12,000 kg/ha 10
1980s 15,226 kg/ha 13,333 kg/ha 18,333 kg/ha 10
1990s 19,771 kg/ha 13,000 kg/ha 23,919 kg/ha 10
2000s 26,173 kg/ha 21,322 kg/ha 33,502 kg/ha 10
2010s 19,552 kg/ha 15,301 kg/ha 29,330 kg/ha 10
2020s 25,542 kg/ha 24,955 kg/ha 25,942 kg/ha 5

Countries ranked near Lebanon

  1. 9 Algeria 28,804 kg/ha compare
  2. 10 Morocco 28,129 kg/ha compare
  3. 11 Egypt 27,901 kg/ha compare
  4. 13 Türkiye 24,757 kg/ha compare
  5. 14 Italy 24,388 kg/ha compare
  6. 15 Hungary 23,833 kg/ha compare

See the full ranking of 136 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is cauliflowers and broccoli — yield in Lebanon?
Cauliflowers and broccoli — yield in Lebanon was 25,478 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — yield recorded in Lebanon?
The highest recorded value was 33,502 kg/ha in 2001.
What is the lowest cauliflowers and broccoli — yield recorded in Lebanon?
The lowest recorded value was 2,746 kg/ha in 1973.
How does Lebanon rank for cauliflowers and broccoli — yield?
Lebanon ranks 12th out of 105 countries with data for 2024.
Is cauliflowers and broccoli — yield rising or falling in Lebanon?
Over the last ten years it is up 62.4%. The long-run trend across the full record is rising.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Yield. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Yield in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-yield/lebanon/

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About this data

Indicator
Cauliflowers and broccoli — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,762 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.