Cauliflowers and broccoli — Yield in Germany
Germany: Cauliflowers and broccoli — Yield was 21,041 kg/ha in 2024. ▲ Rising
Cauliflowers and broccoli — Yield in Germany, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for cauliflowers and broccoli — yield in Germany is 21,041 kg/ha, measured in 2024.
That represents a change of down 1.0% on the previous year and down 13.4% over ten years.
Over the whole period, cauliflowers and broccoli — yield in Germany peaked at 27,035 kg/ha in 1996 and was at its lowest, 17,894 kg/ha, in 1961.
That places Germany 22nd out of 105 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20,410 kg/ha | 17,894 kg/ha | 22,469 kg/ha | 9 |
| 1970s | 23,021 kg/ha | 22,142 kg/ha | 23,868 kg/ha | 10 |
| 1980s | 24,661 kg/ha | 23,293 kg/ha | 26,049 kg/ha | 10 |
| 1990s | 25,344 kg/ha | 21,164 kg/ha | 27,035 kg/ha | 10 |
| 2000s | 23,646 kg/ha | 21,950 kg/ha | 26,310 kg/ha | 10 |
| 2010s | 23,089 kg/ha | 20,672 kg/ha | 26,715 kg/ha | 10 |
| 2020s | 21,493 kg/ha | 21,041 kg/ha | 22,166 kg/ha | 5 |
Countries ranked near Germany
More agriculture & rural data for Germany
- Agriculture share gdp 0.8714 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.8714 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 17.9% (2025)
- Rural population growth -0.7% (2025)
- Rural population 14.91 million (2025)
- Agriculture, forestry, and fishing, value added 0.9% (2025)
- Agriculture, forestry, and fishing, value added 44.02 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is cauliflowers and broccoli — yield in Germany?
- Cauliflowers and broccoli — yield in Germany was 21,041 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cauliflowers and broccoli — yield recorded in Germany?
- The highest recorded value was 27,035 kg/ha in 1996.
- What is the lowest cauliflowers and broccoli — yield recorded in Germany?
- The lowest recorded value was 17,894 kg/ha in 1961.
- How does Germany rank for cauliflowers and broccoli — yield?
- Germany ranks 22nd out of 105 countries with data for 2024.
- Is cauliflowers and broccoli — yield rising or falling in Germany?
- Over the last ten years it is down 13.4%. The long-run trend across the full record is rising.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.