Germany vs Viet Nam: Cauliflowers and broccoli — Yield
Cauliflowers and broccoli — Yield over time
- Germany
- Viet Nam
How they compare
Germany currently reports 21,041 kg/ha against 20,420 kg/ha in Viet Nam, a difference of 621 kg/ha.
Across all 64 years both countries report, Germany has been ahead every year.
Germany ranks 19th and Viet Nam ranks 4th of 97 countries.
Germany has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Germany | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,410 kg/ha | 12,795 kg/ha | 7,615 kg/ha | Germany |
| 1970s | 23,021 kg/ha | 12,617 kg/ha | 10,404 kg/ha | Germany |
| 1980s | 24,661 kg/ha | 14,443 kg/ha | 10,218 kg/ha | Germany |
| 1990s | 25,344 kg/ha | 17,106 kg/ha | 8,238 kg/ha | Germany |
| 2000s | 23,646 kg/ha | 18,286 kg/ha | 5,360 kg/ha | Germany |
| 2010s | 23,089 kg/ha | 18,432 kg/ha | 4,657 kg/ha | Germany |
| 2020s | 21,493 kg/ha | 19,968 kg/ha | 1,525 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — yield, Germany or Viet Nam?
- Germany, at 21,041 kg/ha against 20,420 kg/ha in Viet Nam as of 2024.
- What is the difference in cauliflowers and broccoli — yield between Germany and Viet Nam?
- 621 kg/ha, with Germany ahead.
- How many years of comparable data are there for Germany and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Viet Nam rank globally for cauliflowers and broccoli — yield?
- Germany ranks 19th and Viet Nam ranks 4th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.