Cauliflowers and broccoli — Yield in Chile
Chile: Cauliflowers and broccoli — Yield was 19,797 kg/ha in 2024. ▲ Rising
Cauliflowers and broccoli — Yield in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, cauliflowers and broccoli — yield in Chile stood at 19,797 kg/ha.
Compared with earlier readings it is down 0.1% over ten years.
Over the whole period, cauliflowers and broccoli — yield in Chile peaked at 21,028 kg/ha in 1998 and was at its lowest, 8,833 kg/ha, in 1972.
That places Chile 27th out of 105 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,055 kg/ha | 9,000 kg/ha | 9,127 kg/ha | 9 |
| 1970s | 9,415 kg/ha | 8,833 kg/ha | 10,002 kg/ha | 10 |
| 1980s | 11,072 kg/ha | 8,929 kg/ha | 16,000 kg/ha | 10 |
| 1990s | 17,827 kg/ha | 15,964 kg/ha | 21,028 kg/ha | 10 |
| 2000s | 20,129 kg/ha | 19,789 kg/ha | 20,633 kg/ha | 10 |
| 2010s | 19,813 kg/ha | 19,796 kg/ha | 19,836 kg/ha | 10 |
| 2020s | 19,815 kg/ha | 19,797 kg/ha | 19,849 kg/ha | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture share gdp 3.45 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.45 (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
- Rural population 10.8% (2025)
- Rural population growth -1.2% (2025)
- Rural population 2.15 million (2025)
- Agriculture, forestry, and fishing, value added 3.5% (2025)
- Agriculture, forestry, and fishing, value added 12.34 billion current US$ (2025)
- Unmanufactured tobacco — Production 3,031 t (2024)
Frequently asked questions
- What is cauliflowers and broccoli — yield in Chile?
- Cauliflowers and broccoli — yield in Chile was 19,797 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cauliflowers and broccoli — yield recorded in Chile?
- The highest recorded value was 21,028 kg/ha in 1998.
- What is the lowest cauliflowers and broccoli — yield recorded in Chile?
- The lowest recorded value was 8,833 kg/ha in 1972.
- How does Chile rank for cauliflowers and broccoli — yield?
- Chile ranks 27th out of 105 countries with data for 2024.
- Is cauliflowers and broccoli — yield rising or falling in Chile?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.