Chile vs Mauritius: Cauliflowers and broccoli — Yield
Cauliflowers and broccoli — Yield over time
- Chile
- Mauritius
How they compare
Chile currently reports 19,797 kg/ha against 19,768 kg/ha in Mauritius, a difference of 29 kg/ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Mauritius ahead.
Chile ranks 27th and Mauritius ranks 28th of 105 countries.
Across the 7 decades both report, Chile averaged higher in 2 and Mauritius in 5.
Head to head by decade
| Decade | Chile | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,055 kg/ha | 12,120 kg/ha | 3,065 kg/ha | Mauritius |
| 1970s | 9,415 kg/ha | 16,258 kg/ha | 6,844 kg/ha | Mauritius |
| 1980s | 11,072 kg/ha | 17,245 kg/ha | 6,174 kg/ha | Mauritius |
| 1990s | 17,827 kg/ha | 18,866 kg/ha | 1,039 kg/ha | Mauritius |
| 2000s | 20,129 kg/ha | 20,240 kg/ha | 111.06 kg/ha | Mauritius |
| 2010s | 19,813 kg/ha | 17,548 kg/ha | 2,265 kg/ha | Chile |
| 2020s | 19,815 kg/ha | 13,985 kg/ha | 5,830 kg/ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — yield, Chile or Mauritius?
- Chile, at 19,797 kg/ha against 19,768 kg/ha in Mauritius as of 2024.
- What is the difference in cauliflowers and broccoli — yield between Chile and Mauritius?
- 29 kg/ha, with Chile ahead.
- How many years of comparable data are there for Chile and Mauritius?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Mauritius rank globally for cauliflowers and broccoli — yield?
- Chile ranks 27th and Mauritius ranks 28th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.