Cauliflowers and broccoli — Yield in Belgium

Belgium: Cauliflowers and broccoli — Yield was 22,073 kg/ha in 2024. ▲ Rising

Latest (2024)
22,073 kg/ha
Change on year
up 0.7%
World rank
18th
of 105 countries
All-time high
22,443 kg/ha
in 2015
All-time low
17,704 kg/ha
in 2010
Years of data
25
2000–2024

Cauliflowers and broccoli — Yield in Belgium, 2000–2024

05.0k10.0k15.0k20.0k2000201220242000: 18.9k kg/ha2001: 18.4k kg/ha2002: 18.3k kg/ha2003: 19.8k kg/ha2004: 21.4k kg/ha2005: 19.2k kg/ha2006: 19.6k kg/ha2007: 18.8k kg/ha2008: 17.8k kg/ha2009: 18.7k kg/ha2010: 17.7k kg/ha2011: 19.6k kg/ha2012: 19.6k kg/ha2013: 21.3k kg/ha2014: 21.1k kg/ha2015: 22.4k kg/ha2016: 20.4k kg/ha2017: 22.0k kg/ha2018: 21.0k kg/ha2019: 21.8k kg/ha2020: 21.9k kg/ha2021: 21.9k kg/ha2022: 20.8k kg/ha2023: 21.9k kg/ha2024: 22.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Belgium recorded 22,073 kg/ha for cauliflowers and broccoli — yield in 2024.

The figure is up 0.7% on the previous year and up 4.6% over ten years.

Over the whole period, cauliflowers and broccoli — yield in Belgium peaked at 22,443 kg/ha in 2015 and was at its lowest, 17,704 kg/ha, in 2010.

That places Belgium 18th out of 105 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 25 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 19,089 kg/ha 17,846 kg/ha 21,420 kg/ha 10
2010s 20,694 kg/ha 17,704 kg/ha 22,443 kg/ha 10
2020s 21,711 kg/ha 20,794 kg/ha 22,073 kg/ha 5

Countries ranked near Belgium

  1. 15 Hungary 23,833 kg/ha compare
  2. 16 China, Taiwan Province of 22,560 kg/ha compare
  3. 17 Venezuela (Bolivarian Republic of) 22,172 kg/ha compare
  4. 18 Réunion 16,307 kg/ha compare
  5. 19 Austria 21,912 kg/ha compare
  6. 20 Sudan 21,668 kg/ha compare
  7. 21 Oman 21,221 kg/ha compare

See the full ranking of 136 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is cauliflowers and broccoli — yield in Belgium?
Cauliflowers and broccoli — yield in Belgium was 22,073 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — yield recorded in Belgium?
The highest recorded value was 22,443 kg/ha in 2015.
What is the lowest cauliflowers and broccoli — yield recorded in Belgium?
The lowest recorded value was 17,704 kg/ha in 2010.
How does Belgium rank for cauliflowers and broccoli — yield?
Belgium ranks 18th out of 105 countries with data for 2024.
Is cauliflowers and broccoli — yield rising or falling in Belgium?
Over the last ten years it is up 4.6%. The long-run trend across the full record is rising.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Yield. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Yield in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-yield/belgium/

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About this data

Indicator
Cauliflowers and broccoli — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,762 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.