Belgium vs Oman: Cauliflowers and broccoli — Yield

Belgium
22,073 kg/ha
in 2024
Oman
21,221 kg/ha
in 2024
Belgium rank
15th
Oman rank
18th

Cauliflowers and broccoli — Yield over time

  • Belgium
  • Oman
010.0k20.0k30.0k199020072024

How they compare

Belgium currently reports 22,073 kg/ha against 21,221 kg/ha in Oman, a difference of 852 kg/ha.

The two have swapped places 9 times across 25 shared years of data; in 2000 it was Oman ahead.

Belgium ranks 15th and Oman ranks 18th of 97 countries.

Across the 3 decades both report, Belgium averaged higher in 1 and Oman in 2.

Head to head by decade

Decade Belgium Oman Difference Ahead
2000s 19,089 kg/ha 21,043 kg/ha 1,954 kg/ha Oman
2010s 20,694 kg/ha 23,373 kg/ha 2,679 kg/ha Oman
2020s 21,711 kg/ha 21,422 kg/ha 289.2 kg/ha Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cauliflowers and broccoli — yield, Belgium or Oman?
Belgium, at 22,073 kg/ha against 21,221 kg/ha in Oman as of 2024.
What is the difference in cauliflowers and broccoli — yield between Belgium and Oman?
852 kg/ha, with Belgium ahead.
How many years of comparable data are there for Belgium and Oman?
25 years are reported by both, from 2000 to 2024.
How do Belgium and Oman rank globally for cauliflowers and broccoli — yield?
Belgium ranks 15th and Oman ranks 18th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Oman: Cauliflowers and broccoli — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/cauliflowers-and-broccoli-yield/belgium/oman/

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About this data

Indicator
Cauliflowers and broccoli — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,762 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.