Cauliflowers and broccoli — Production in Central Asia
Central Asia: Cauliflowers and broccoli — Production was 2,976 t in 2024. ◆ Volatile
Cauliflowers and broccoli — Production in Central Asia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, cauliflowers and broccoli — production in Central Asia stood at 2,976 t.
Compared with earlier readings it is up 0.1% on the previous year and up 24.0% over ten years.
Over the whole period, cauliflowers and broccoli — production in Central Asia peaked at 4,500 t in 2013 and was at its lowest, 100 t, in 1994.
That places Central Asia 26th out of 28 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cauliflowers and broccoli — Production in Central Asia, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 200 t | — |
| 1993 | 200 t | +0.0% |
| 1994 | 100 t | -50.0% |
| 1995 | 100 t | +0.0% |
| 1996 | 300 t | +200.0% |
| 1997 | 400 t | +33.3% |
| 1998 | 800 t | +100.0% |
| 1999 | 700 t | -12.5% |
| 2000 | 900 t | +28.6% |
| 2001 | 1,000 t | +11.1% |
| 2002 | 900 t | -10.0% |
| 2003 | 600 t | -33.3% |
| 2004 | 700 t | +16.7% |
| 2005 | 700 t | +0.0% |
| 2006 | 700 t | +0.0% |
| 2007 | 950 t | +35.7% |
| 2008 | 1,100 t | +15.8% |
| 2009 | 1,300 t | +18.2% |
| 2010 | 1,800 t | +38.5% |
| 2011 | 1,700 t | -5.6% |
| 2012 | 1,900 t | +11.8% |
| 2013 | 4,500 t | +136.8% |
| 2014 | 2,400 t | -46.7% |
| 2015 | 2,800 t | +16.7% |
| 2016 | 3,233 t | +15.5% |
| 2017 | 2,832 t | -12.4% |
| 2018 | 2,955 t | +4.3% |
| 2019 | 3,007 t | +1.8% |
| 2020 | 2,962 t | -1.5% |
| 2021 | 2,975 t | +0.4% |
| 2022 | 2,981 t | +0.2% |
| 2023 | 2,973 t | -0.3% |
| 2024 | 2,976 t | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 350 t | 100 t | 800 t | 8 |
| 2000s | 885 t | 600 t | 1,300 t | 10 |
| 2010s | 2,713 t | 1,700 t | 4,500 t | 10 |
| 2020s | 2,974 t | 2,962 t | 2,981 t | 5 |
Countries ranked near Central Asia
More agriculture & rural data for Central Asia
- Tomatoes — Production, annual growth rate -1.9 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight 1,894 g/An (2024)
- Eggs Primary — Production 955,568 t (2024)
- Eggs Primary — Laying 76,867 1000 An (2024)
- Fruit Primary — Area harvested 972,023 ha (2024)
- Fruit Primary — Yield 13,501 kg/ha (2024)
- Fruit Primary — Production 13.12 million t (2024)
- Meat, Total — Production 3.89 million t (2024)
- Milk, Total — Production 21.74 million t (2024)
- Milk, Total — Yield/Carcass Weight 1,709 kg/An (2024)
Frequently asked questions
- What is cauliflowers and broccoli — production in Central Asia?
- Cauliflowers and broccoli — production in Central Asia was 2,976 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cauliflowers and broccoli — production recorded in Central Asia?
- The highest recorded value was 4,500 t in 2013.
- What is the lowest cauliflowers and broccoli — production recorded in Central Asia?
- The lowest recorded value was 100 t in 1994.
- How does Central Asia rank for cauliflowers and broccoli — production?
- Central Asia ranks 26th out of 28 groups with data for 2024.
- Is cauliflowers and broccoli — production rising or falling in Central Asia?
- Over the last ten years it is up 24.0%. The long-run trend across the full record is volatile.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.