Cauliflowers and broccoli — Production in Jordan

Jordan: Cauliflowers and broccoli — Production was 58,295 t in 2024. ◆ Volatile

Latest (2024)
58,295 t
Change on year
down 15.0%
World rank
27th
of 97 countries
All-time high
92,948 t
in 2004
All-time low
2,138 t
in 1977
Years of data
64
1961–2024

Cauliflowers and broccoli — Production in Jordan, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Jordan recorded 58,295 t for cauliflowers and broccoli — production in 2024.

That represents a change of down 15.0% on the previous year and down 25.7% over ten years.

Over the whole period, cauliflowers and broccoli — production in Jordan peaked at 92,948 t in 2004 and was at its lowest, 2,138 t, in 1977.

Jordan ranks 27th of 97 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,705 t 6,600 t 25,763 t 9
1970s 7,218 t 2,138 t 16,282 t 10
1980s 15,398 t 5,700 t 35,408 t 10
1990s 30,319 t 16,730 t 48,554 t 10
2000s 56,685 t 18,652 t 92,948 t 10
2010s 60,708 t 39,849 t 92,115 t 10
2020s 64,701 t 54,250 t 85,576 t 5

Countries ranked near Jordan

  1. 24 China, Taiwan Province of 70,346 t compare
  2. 25 Morocco 68,016 t compare
  3. 26 Canada 66,560 t compare
  4. 28 Peru 55,233 t compare
  5. 29 Czechoslovakia 53,443 t compare
  6. 30 Portugal 52,870 t compare

See the full ranking of 136 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is cauliflowers and broccoli — production in Jordan?
Cauliflowers and broccoli — production in Jordan was 58,295 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — production recorded in Jordan?
The highest recorded value was 92,948 t in 2004.
What is the lowest cauliflowers and broccoli — production recorded in Jordan?
The lowest recorded value was 2,138 t in 1977.
How does Jordan rank for cauliflowers and broccoli — production?
Jordan ranks 27th out of 97 countries with data for 2024.
Is cauliflowers and broccoli — production rising or falling in Jordan?
Over the last ten years it is down 25.7%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Production. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Production in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-production/jordan/

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About this data

Indicator
Cauliflowers and broccoli — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,974 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.