Cauliflowers and broccoli — Area harvested in North Macedonia

North Macedonia: Cauliflowers and broccoli — Area harvested was 46 ha in 2024. ◆ Volatile

Latest (2024)
46 ha
Change on year
unchanged
World rank
85th
of 97 countries
All-time high
50 ha
in 2006
All-time low
6 ha
in 1996
Years of data
31
1994–2024

Cauliflowers and broccoli — Area harvested in North Macedonia, 1994–2024

10203040501994200920241994: 12 ha1995: 30 ha1996: 6 ha1997: 6 ha1998: 6 ha1999: 6 ha2000: 6 ha2001: 6 ha2002: 6 ha2003: 6 ha2004: 14 ha2005: 10 ha2006: 50 ha2007: 30 ha2008: 28 ha2009: 31 ha2010: 40 ha2011: 36 ha2012: 50 ha2013: 40 ha2014: 44 ha2015: 48 ha2016: 44 ha2017: 46 ha2018: 46 ha2019: 45 ha2020: 46 ha2021: 46 ha2022: 46 ha2023: 46 ha2024: 46 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

North Macedonia recorded 46 ha for cauliflowers and broccoli — area harvested in 2024.

The figure is up 4.5% over ten years.

Over the whole period, cauliflowers and broccoli — area harvested in North Macedonia peaked at 50 ha in 2006 and was at its lowest, 6 ha, in 1996.

That places North Macedonia 85th out of 97 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cauliflowers and broccoli — Area harvested in North Macedonia, year by year

Annual values for Cauliflowers and broccoli — Area harvested in North Macedonia, 1994 to 2024.
Year ha Change
1994 12 ha
1995 30 ha +150.0%
1996 6 ha -80.0%
1997 6 ha +0.0%
1998 6 ha +0.0%
1999 6 ha +0.0%
2000 6 ha +0.0%
2001 6 ha +0.0%
2002 6 ha +0.0%
2003 6 ha +0.0%
2004 14 ha +133.3%
2005 10 ha -28.6%
2006 50 ha +400.0%
2007 30 ha -40.0%
2008 28 ha -6.7%
2009 31 ha +10.7%
2010 40 ha +29.0%
2011 36 ha -10.0%
2012 50 ha +38.9%
2013 40 ha -20.0%
2014 44 ha +10.0%
2015 48 ha +9.1%
2016 44 ha -8.3%
2017 46 ha +4.5%
2018 46 ha +0.0%
2019 45 ha -2.2%
2020 46 ha +2.2%
2021 46 ha +0.0%
2022 46 ha +0.0%
2023 46 ha +0.0%
2024 46 ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 11 ha 6 ha 30 ha 6
2000s 18.7 ha 6 ha 50 ha 10
2010s 43.9 ha 36 ha 50 ha 10
2020s 46 ha 46 ha 46 ha 5

Countries ranked near North Macedonia

  1. 82 Bulgaria 70 ha compare
  2. 82 Cyprus 70 ha compare
  3. 84 Costa Rica 52 ha compare
  4. 86 Sudan (former) 40 ha compare
  5. 86 Trinidad and Tobago 40 ha compare
  6. 88 Sudan 35 ha compare

See the full ranking of 136 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is cauliflowers and broccoli — area harvested in North Macedonia?
Cauliflowers and broccoli — area harvested in North Macedonia was 46 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — area harvested recorded in North Macedonia?
The highest recorded value was 50 ha in 2006.
What is the lowest cauliflowers and broccoli — area harvested recorded in North Macedonia?
The lowest recorded value was 6 ha in 1996.
How does North Macedonia rank for cauliflowers and broccoli — area harvested?
North Macedonia ranks 85th out of 97 countries with data for 2024.
Is cauliflowers and broccoli — area harvested rising or falling in North Macedonia?
Over the last ten years it is up 4.5%. The long-run trend across the full record is volatile.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Area harvested. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Area harvested in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-area-harvested/north-macedonia/

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About this data

Indicator
Cauliflowers and broccoli — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,896 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.