Cattle fat, unrendered — Production in New Caledonia

New Caledonia: Cattle fat, unrendered — Production was 89.51 t in 2024. ▲ Rising

Latest (2024)
89.51 t
Change on year
down 6.8%
World rank
148th
of 190 countries
All-time high
129.81 t
in 1996
All-time low
65.67 t
in 1989
Years of data
64
1961–2024

Cattle fat, unrendered — Production in New Caledonia, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cattle fat, unrendered — production in New Caledonia stood at 89.51 t.

The figure is down 6.8% on the previous year and down 14.4% over ten years.

Over the whole period, cattle fat, unrendered — production in New Caledonia peaked at 129.81 t in 1996 and was at its lowest, 65.67 t, in 1989.

New Caledonia ranks 148th of 190 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Cattle fat, unrendered — Production in New Caledonia, year by year

Annual values for Cattle fat, unrendered — Production in New Caledonia, 1961 to 2024.
Year t Change
1961 93.45 t —
1962 96.09 t +2.8%
1963 98.16 t +2.2%
1964 96.36 t -1.8%
1965 98.16 t +1.9%
1966 90.33 t -8.0%
1967 93.75 t +3.8%
1968 99.75 t +6.4%
1969 95.61 t -4.2%
1970 97.32 t +1.8%
1971 106.53 t +9.5%
1972 108 t +1.4%
1973 94.5 t -12.5%
1974 69 t -27.0%
1975 84 t +21.7%
1976 67.65 t -19.5%
1977 81.21 t +20.0%
1978 81.84 t +0.8%
1979 82.35 t +0.6%
1980 77.1 t -6.4%
1981 74.73 t -3.1%
1982 76.08 t +1.8%
1983 72.3 t -5.0%
1984 77.94 t +7.8%
1985 96.99 t +24.4%
1986 94.44 t -2.6%
1987 71.37 t -24.4%
1988 71.22 t -0.2%
1989 65.67 t -7.8%
1990 80.31 t +22.3%
1991 90.99 t +13.3%
1992 99.93 t +9.8%
1993 114.45 t +14.5%
1994 124.89 t +9.1%
1995 110.88 t -11.2%
1996 129.81 t +17.1%
1997 121.92 t -6.1%
1998 123.36 t +1.2%
1999 127.8 t +3.6%
2000 121.14 t -5.2%
2001 122.19 t +0.9%
2002 120.15 t -1.7%
2003 119.94 t -0.2%
2004 121.02 t +0.9%
2005 105.6 t -12.7%
2006 89.76 t -15.0%
2007 93.93 t +4.6%
2008 94.41 t +0.5%
2009 95.76 t +1.4%
2010 102.78 t +7.3%
2011 102.42 t -0.4%
2012 102.48 t +0.1%
2013 98.91 t -3.5%
2014 104.52 t +5.7%
2015 108.36 t +3.7%
2016 91.08 t -15.9%
2017 88.65 t -2.7%
2018 86.61 t -2.3%
2019 96.42 t +11.3%
2020 89.4 t -7.3%
2021 92.28 t +3.2%
2022 93.24 t +1.0%
2023 96.09 t +3.1%
2024 89.51 t -6.8%

New Caledonia compared with similar countries

  • New Caledonia's 89.51 t is below the median for high income countries, which is 1,609 t, 6% of the median. (56 countries reporting)
  • New Caledonia's 89.51 t is below the median for East Asia & Pacific, which is 1,364 t, 7% of the median. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 95.74 t 90.33 t 99.75 t 9
1970s 87.24 t 67.65 t 108 t 10
1980s 77.78 t 65.67 t 96.99 t 10
1990s 112.43 t 80.31 t 129.81 t 10
2000s 108.39 t 89.76 t 122.19 t 10
2010s 98.22 t 86.61 t 108.36 t 10
2020s 92.1 t 89.4 t 96.09 t 5

Countries ranked near New Caledonia

  1. 145 Libya 99.51 t compare
  2. 146 Puerto Rico 97.45 t compare
  3. 147 Papua New Guinea 91.86 t compare
  4. 149 Guyana 84.66 t compare
  5. 150 Gambia 77.3 t compare
  6. 151 Vanuatu 75.83 t compare

See the full ranking of 239 places →

More agriculture & rural data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is cattle fat, unrendered — production in New Caledonia?
Cattle fat, unrendered — production in New Caledonia was 89.51 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cattle fat, unrendered — production recorded in New Caledonia?
The highest recorded value was 129.81 t in 1996.
What is the lowest cattle fat, unrendered — production recorded in New Caledonia?
The lowest recorded value was 65.67 t in 1989.
How does New Caledonia rank for cattle fat, unrendered — production?
New Caledonia ranks 148th out of 190 countries with data for 2024.
Is cattle fat, unrendered — production rising or falling in New Caledonia?
Over the last ten years it is down 14.4%. The long-run trend across the full record is rising.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Production. Statizoid updates them automatically from the source API.

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Cattle fat, unrendered — Production in New Caledonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cattle-fat-unrendered-production/new-caledonia/

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About this data

Indicator
Cattle fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.