Cattle fat, unrendered — Production in Guyana
Guyana: Cattle fat, unrendered — Production was 84.66 t in 2024. ▼ Falling
Cattle fat, unrendered — Production in Guyana, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Guyana recorded 84.66 t for cattle fat, unrendered — production in 2024.
That represents a change of up 19.4% on the previous year and up 22.1% over ten years.
Over the whole period, cattle fat, unrendered — production in Guyana peaked at 119.6 t in 1994 and was at its lowest, 39.78 t, in 2002.
Guyana ranks 149th of 190 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Cattle fat, unrendered — Production in Guyana, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 83.38 t | — |
| 1962 | 80.65 t | -3.3% |
| 1963 | 77.53 t | -3.9% |
| 1964 | 90.06 t | +16.2% |
| 1965 | 101.32 t | +12.5% |
| 1966 | 111.36 t | +9.9% |
| 1967 | 102 t | -8.4% |
| 1968 | 103.58 t | +1.5% |
| 1969 | 110.42 t | +6.6% |
| 1970 | 104.26 t | -5.6% |
| 1971 | 112.32 t | +7.7% |
| 1972 | 113.23 t | +0.8% |
| 1973 | 113.36 t | +0.1% |
| 1974 | 97.89 t | -13.6% |
| 1975 | 105.61 t | +7.9% |
| 1976 | 103.79 t | -1.7% |
| 1977 | 81.38 t | -21.6% |
| 1978 | 86.09 t | +5.8% |
| 1979 | 45.99 t | -46.6% |
| 1980 | 58.97 t | +28.2% |
| 1981 | 54.26 t | -8.0% |
| 1982 | 59.02 t | +8.8% |
| 1983 | 57.54 t | -2.5% |
| 1984 | 41.78 t | -27.4% |
| 1985 | 43.39 t | +3.9% |
| 1986 | 43.65 t | +0.6% |
| 1987 | 47.55 t | +8.9% |
| 1988 | 54.6 t | +14.8% |
| 1989 | 63.41 t | +16.1% |
| 1990 | 57.2 t | -9.8% |
| 1991 | 78.55 t | +37.3% |
| 1992 | 109.2 t | +39.0% |
| 1993 | 99.84 t | -8.6% |
| 1994 | 119.6 t | +19.8% |
| 1995 | 98.8 t | -17.4% |
| 1996 | 75.4 t | -23.7% |
| 1997 | 54.6 t | -27.6% |
| 1998 | 54.6 t | +0.0% |
| 1999 | 46.8 t | -14.3% |
| 2000 | 49.4 t | +5.6% |
| 2001 | 52 t | +5.3% |
| 2002 | 39.78 t | -23.5% |
| 2003 | 45.5 t | +14.4% |
| 2004 | 48.93 t | +7.5% |
| 2005 | 52.73 t | +7.8% |
| 2006 | 54.78 t | +3.9% |
| 2007 | 56.16 t | +2.5% |
| 2008 | 55.41 t | -1.3% |
| 2009 | 54.86 t | -1.0% |
| 2010 | 58.76 t | +7.1% |
| 2011 | 55.98 t | -4.7% |
| 2012 | 42.52 t | -24.0% |
| 2013 | 58.81 t | +38.3% |
| 2014 | 69.34 t | +17.9% |
| 2015 | 59.33 t | -14.4% |
| 2016 | 52.94 t | -10.8% |
| 2017 | 51.45 t | -2.8% |
| 2018 | 55.33 t | +7.5% |
| 2019 | 73.52 t | +32.9% |
| 2020 | 76.1 t | +3.5% |
| 2021 | 73.52 t | -3.4% |
| 2022 | 79.48 t | +8.1% |
| 2023 | 70.93 t | -10.8% |
| 2024 | 84.66 t | +19.4% |
Guyana compared with similar countries
- Guyana's 84.66 t is below the median for high income countries, which is 1,609 t, 5% of the median. (56 countries reporting)
- Guyana's 84.66 t is below the median for Latin America & Caribbean, which is 1,716 t, 5% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 95.59 t | 77.53 t | 111.36 t | 9 |
| 1970s | 96.39 t | 45.99 t | 113.36 t | 10 |
| 1980s | 52.42 t | 41.78 t | 63.41 t | 10 |
| 1990s | 79.46 t | 46.8 t | 119.6 t | 10 |
| 2000s | 50.95 t | 39.78 t | 56.16 t | 10 |
| 2010s | 57.8 t | 42.52 t | 73.52 t | 10 |
| 2020s | 76.94 t | 70.93 t | 84.66 t | 5 |
Countries ranked near Guyana
- 146 Puerto Rico 97.45 t compare
- 147 Papua New Guinea 91.86 t compare
- 148 New Caledonia 89.51 t compare
- 150 Gambia 77.3 t compare
- 151 Vanuatu 75.83 t compare
- 152 Guadeloupe 68.82 t compare
More agriculture & rural data for Guyana
- Agriculture, forestry, and fishing, value added (current US$), annual 11.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0773 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 2,507 current US$ per person (2025)
- Rural population, annual growth rate 0.5708 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7351 units per person (2025)
- Share of GDP from agriculture 7.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.7% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.1% (2025)
Frequently asked questions
- What is cattle fat, unrendered — production in Guyana?
- Cattle fat, unrendered — production in Guyana was 84.66 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cattle fat, unrendered — production recorded in Guyana?
- The highest recorded value was 119.6 t in 1994.
- What is the lowest cattle fat, unrendered — production recorded in Guyana?
- The lowest recorded value was 39.78 t in 2002.
- How does Guyana rank for cattle fat, unrendered — production?
- Guyana ranks 149th out of 190 countries with data for 2024.
- Is cattle fat, unrendered — production rising or falling in Guyana?
- Over the last ten years it is up 22.1%. The long-run trend across the full record is falling.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.