Cattle fat, unrendered — Production in Eastern Asia
Eastern Asia: Cattle fat, unrendered — Production was 434,728 t in 2024. ◆ Volatile
Cattle fat, unrendered — Production in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cattle fat, unrendered — production in Eastern Asia is 434,728 t, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 1.3% on the previous year and up 18.8% over ten years.
Over the whole period, cattle fat, unrendered — production in Eastern Asia peaked at 434,728 t in 2024 and was at its lowest, 27,938 t, in 1961.
Eastern Asia ranks 9th of 30 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cattle fat, unrendered — Production in Eastern Asia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 27,938 t | — |
| 1962 | 29,282 t | +4.8% |
| 1963 | 36,432 t | +24.4% |
| 1964 | 45,784 t | +25.7% |
| 1965 | 43,160 t | -5.7% |
| 1966 | 33,860 t | -21.5% |
| 1967 | 34,922 t | +3.1% |
| 1968 | 37,612 t | +7.7% |
| 1969 | 47,143 t | +25.3% |
| 1970 | 53,779 t | +14.1% |
| 1971 | 57,190 t | +6.3% |
| 1972 | 61,546 t | +7.6% |
| 1973 | 51,326 t | -16.6% |
| 1974 | 63,655 t | +24.0% |
| 1975 | 70,575 t | +10.9% |
| 1976 | 61,704 t | -12.6% |
| 1977 | 71,282 t | +15.5% |
| 1978 | 78,544 t | +10.2% |
| 1979 | 80,372 t | +2.3% |
| 1980 | 84,281 t | +4.9% |
| 1981 | 92,603 t | +9.9% |
| 1982 | 94,236 t | +1.8% |
| 1983 | 97,456 t | +3.4% |
| 1984 | 107,058 t | +9.9% |
| 1985 | 114,215 t | +6.7% |
| 1986 | 122,131 t | +6.9% |
| 1987 | 132,783 t | +8.7% |
| 1988 | 137,435 t | +3.5% |
| 1989 | 139,097 t | +1.2% |
| 1990 | 147,404 t | +6.0% |
| 1991 | 163,421 t | +10.9% |
| 1992 | 179,026 t | +9.5% |
| 1993 | 200,186 t | +11.8% |
| 1994 | 209,529 t | +4.7% |
| 1995 | 232,228 t | +10.8% |
| 1996 | 246,042 t | +5.9% |
| 1997 | 277,967 t | +13.0% |
| 1998 | 298,889 t | +7.5% |
| 1999 | 325,381 t | +8.9% |
| 2000 | 325,836 t | +0.1% |
| 2001 | 308,027 t | -5.5% |
| 2002 | 324,572 t | +5.4% |
| 2003 | 325,842 t | +0.4% |
| 2004 | 336,595 t | +3.3% |
| 2005 | 338,048 t | +0.4% |
| 2006 | 347,643 t | +2.8% |
| 2007 | 365,357 t | +5.1% |
| 2008 | 365,325 t | -0.0% |
| 2009 | 370,473 t | +1.4% |
| 2010 | 369,458 t | -0.3% |
| 2011 | 360,841 t | -2.3% |
| 2012 | 367,031 t | +1.7% |
| 2013 | 366,067 t | -0.3% |
| 2014 | 365,847 t | -0.1% |
| 2015 | 363,699 t | -0.6% |
| 2016 | 359,000 t | -1.3% |
| 2017 | 367,868 t | +2.5% |
| 2018 | 373,745 t | +1.6% |
| 2019 | 383,276 t | +2.6% |
| 2020 | 388,084 t | +1.3% |
| 2021 | 398,301 t | +2.6% |
| 2022 | 411,606 t | +3.3% |
| 2023 | 429,222 t | +4.3% |
| 2024 | 434,728 t | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 37,348 t | 27,938 t | 47,143 t | 9 |
| 1970s | 64,997 t | 51,326 t | 80,372 t | 10 |
| 1980s | 112,130 t | 84,281 t | 139,097 t | 10 |
| 1990s | 228,007 t | 147,404 t | 325,381 t | 10 |
| 2000s | 340,772 t | 308,027 t | 370,473 t | 10 |
| 2010s | 367,683 t | 359,000 t | 383,276 t | 10 |
| 2020s | 412,388 t | 388,084 t | 434,728 t | 5 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 3.56 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.8253 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 0.939 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -0.3536 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -4.12 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -3.75 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 2.08 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) -1.45 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.8638 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -2.58 % change on previous year (2024)
Frequently asked questions
- What is cattle fat, unrendered — production in Eastern Asia?
- Cattle fat, unrendered — production in Eastern Asia was 434,728 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cattle fat, unrendered — production recorded in Eastern Asia?
- The highest recorded value was 434,728 t in 2024.
- What is the lowest cattle fat, unrendered — production recorded in Eastern Asia?
- The lowest recorded value was 27,938 t in 1961.
- How does Eastern Asia rank for cattle fat, unrendered — production?
- Eastern Asia ranks 9th out of 30 groups with data for 2024.
- Is cattle fat, unrendered — production rising or falling in Eastern Asia?
- Over the last ten years it is up 18.8%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.