Australia vs Eastern Asia: Cattle fat, unrendered — Production
Cattle fat, unrendered — Production over time
- Australia
- Eastern Asia
How they compare
Eastern Asia currently reports 434,728 t against 155,386 t in Australia, a difference of 279,342 t.
That makes Eastern Asia's figure about 2.8 times Australia's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Australia ahead.
Australia ranks 8th and Eastern Asia ranks 9th of 250 countries.
Across the 7 decades both report, Australia averaged higher in 2 and Eastern Asia in 5.
Head to head by decade
| Decade | Australia | Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 53,781 t | 37,348 t | 16,433 t | Australia |
| 1970s | 93,350 t | 64,997 t | 28,352 t | Australia |
| 1980s | 88,745 t | 112,130 t | 23,385 t | Eastern Asia |
| 1990s | 109,212 t | 228,007 t | 118,795 t | Eastern Asia |
| 2000s | 125,756 t | 340,772 t | 215,016 t | Eastern Asia |
| 2010s | 138,903 t | 367,683 t | 228,780 t | Eastern Asia |
| 2020s | 128,792 t | 412,388 t | 283,596 t | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — production, Australia or Eastern Asia?
- Eastern Asia, at 434,728 t against 155,386 t in Australia as of 2024.
- What is the difference in cattle fat, unrendered — production between Australia and Eastern Asia?
- 279,342 t, with Eastern Asia ahead.
- How many years of comparable data are there for Australia and Eastern Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Eastern Asia rank globally for cattle fat, unrendered — production?
- Australia ranks 8th and Eastern Asia ranks 9th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.