Cattle fat, unrendered — Producing Animals/Slaughtered in Iceland

Iceland: Cattle fat, unrendered — Producing Animals/Slaughtered was 22,453 An in 2024. ▼ Falling

Latest (2024)
22,453 An
Change on year
down 2.0%
World rank
153rd
of 206 countries
All-time high
41,500 An
in 1967
All-time low
17,658 An
in 2014
Years of data
64
1961–2024

Cattle fat, unrendered — Producing Animals/Slaughtered in Iceland, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Iceland recorded 22,453 An for cattle fat, unrendered — producing animals/slaughtered in 2024.

Compared with earlier readings it is down 2.0% on the previous year and up 27.2% over ten years.

Over the whole period, cattle fat, unrendered — producing animals/slaughtered in Iceland peaked at 41,500 An in 1967 and was at its lowest, 17,658 An, in 2014.

Iceland ranks 153rd of 206 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 36,382 An 27,021 An 41,500 An 9
1970s 34,337 An 28,826 An 38,117 An 10
1980s 25,843 An 22,635 An 29,871 An 10
1990s 23,822 An 21,834 An 25,948 An 10
2000s 21,217 An 17,863 An 24,252 An 10
2010s 21,370 An 17,658 An 22,841 An 10
2020s 22,640 An 21,462 An 23,459 An 5

Countries ranked near Iceland

  1. 150 Estonia 30,700 An compare
  2. 151 Jamaica 28,554 An compare
  3. 152 Luxembourg 25,270 An compare
  4. 154 China, Hong Kong SAR 21,642 An compare
  5. 155 Papua New Guinea 21,543 An compare
  6. 156 Gambia 21,471 An compare

See the full ranking of 239 places →

More agriculture & rural data for Iceland

All data for Iceland →

Frequently asked questions

What is cattle fat, unrendered — producing animals/slaughtered in Iceland?
Cattle fat, unrendered — producing animals/slaughtered in Iceland was 22,453 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cattle fat, unrendered — producing animals/slaughtered recorded in Iceland?
The highest recorded value was 41,500 An in 1967.
What is the lowest cattle fat, unrendered — producing animals/slaughtered recorded in Iceland?
The lowest recorded value was 17,658 An in 2014.
How does Iceland rank for cattle fat, unrendered — producing animals/slaughtered?
Iceland ranks 153rd out of 206 countries with data for 2024.
Is cattle fat, unrendered — producing animals/slaughtered rising or falling in Iceland?
Over the last ten years it is up 27.2%. The long-run trend across the full record is falling.
Where does this Iceland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Cattle fat, unrendered — Producing Animals/Slaughtered in Iceland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cattle-fat-unrendered-producing-animals-slaughtered/iceland/

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About this data

Indicator
Cattle fat, unrendered — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.