Cattle fat, unrendered — Producing Animals/Slaughtered in Faroe Islands

Faroe Islands: Cattle fat, unrendered — Producing Animals/Slaughtered was 243 An in 2024. ▲ Rising

Latest (2024)
243 An
Change on year
down 11.0%
World rank
200th
of 206 countries
All-time high
850 An
in 2014
All-time low
0 An
in 1961
Years of data
64
1961–2024

Cattle fat, unrendered — Producing Animals/Slaughtered in Faroe Islands, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for cattle fat, unrendered — producing animals/slaughtered in Faroe Islands is 243 An, measured in 2024.

Compared with earlier readings it is down 11.0% on the previous year and down 71.4% over ten years.

Over the whole period, cattle fat, unrendered — producing animals/slaughtered in Faroe Islands peaked at 850 An in 2014 and was at its lowest, 0 An, in 1961.

That places Faroe Islands 200th out of 206 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 223.44 An 0 An 518 An 9
1970s 534 An 458 An 590 An 10
1980s 607 An 590 An 626 An 10
1990s 694.2 An 631 An 749 An 10
2000s 709.1 An 640 An 774 An 10
2010s 668.6 An 193 An 850 An 10
2020s 257.4 An 203 An 334 An 5

Countries ranked near Faroe Islands

  1. 197 Saint Vincent and the Grenadines 515 An compare
  2. 198 Antigua and Barbuda 461 An compare
  3. 199 Equatorial Guinea 440 An compare
  4. 201 Saint Kitts and Nevis 226 An compare
  5. 202 Bahamas 105 An compare
  6. 203 Singapore 85 An compare

See the full ranking of 239 places →

More agriculture & rural data for Faroe Islands

All data for Faroe Islands →

Frequently asked questions

What is cattle fat, unrendered — producing animals/slaughtered in Faroe Islands?
Cattle fat, unrendered — producing animals/slaughtered in Faroe Islands was 243 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cattle fat, unrendered — producing animals/slaughtered recorded in Faroe Islands?
The highest recorded value was 850 An in 2014.
What is the lowest cattle fat, unrendered — producing animals/slaughtered recorded in Faroe Islands?
The lowest recorded value was 0 An in 1961.
How does Faroe Islands rank for cattle fat, unrendered — producing animals/slaughtered?
Faroe Islands ranks 200th out of 206 countries with data for 2024.
Is cattle fat, unrendered — producing animals/slaughtered rising or falling in Faroe Islands?
Over the last ten years it is down 71.4%. The long-run trend across the full record is rising.
Where does this Faroe Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Cattle fat, unrendered — Producing Animals/Slaughtered in Faroe Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cattle-fat-unrendered-producing-animals-slaughtered/faroe-islands/

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About this data

Indicator
Cattle fat, unrendered — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.