Cassava, fresh — Yield in Haiti
Haiti: Cassava, fresh — Yield was 4,482 kg/ha in 2024. ▲ Rising
Cassava, fresh — Yield in Haiti, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for cassava, fresh — yield in Haiti is 4,482 kg/ha, measured in 2024.
The figure is up 0.6% over ten years.
Over the whole period, cassava, fresh — yield in Haiti peaked at 4,500 kg/ha in 1978 and was at its lowest, 3,750 kg/ha, in 1994.
That places Haiti 80th out of 93 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Cassava, fresh — Yield in Haiti, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,000 kg/ha | — |
| 1962 | 4,000 kg/ha | +0.0% |
| 1963 | 4,048 kg/ha | +1.2% |
| 1964 | 4,048 kg/ha | +0.0% |
| 1965 | 4,000 kg/ha | -1.2% |
| 1966 | 4,000 kg/ha | +0.0% |
| 1967 | 4,043 kg/ha | +1.1% |
| 1968 | 4,043 kg/ha | +0.0% |
| 1969 | 4,000 kg/ha | -1.1% |
| 1970 | 4,020 kg/ha | +0.5% |
| 1971 | 4,038 kg/ha | +0.5% |
| 1972 | 4,423 kg/ha | +9.5% |
| 1973 | 4,231 kg/ha | -4.3% |
| 1974 | 4,231 kg/ha | +0.0% |
| 1975 | 4,273 kg/ha | +1.0% |
| 1976 | 4,286 kg/ha | +0.3% |
| 1977 | 4,386 kg/ha | +2.3% |
| 1978 | 4,500 kg/ha | +2.6% |
| 1979 | 4,038 kg/ha | -10.3% |
| 1980 | 3,968 kg/ha | -1.7% |
| 1981 | 4,000 kg/ha | +0.8% |
| 1982 | 4,062 kg/ha | +1.6% |
| 1983 | 4,077 kg/ha | +0.4% |
| 1984 | 4,077 kg/ha | +0.0% |
| 1985 | 4,154 kg/ha | +1.9% |
| 1986 | 4,118 kg/ha | -0.9% |
| 1987 | 4,265 kg/ha | +3.6% |
| 1988 | 4,000 kg/ha | -6.2% |
| 1989 | 4,000 kg/ha | +0.0% |
| 1990 | 4,024 kg/ha | +0.6% |
| 1991 | 3,988 kg/ha | -0.9% |
| 1992 | 4,033 kg/ha | +1.1% |
| 1993 | 4,024 kg/ha | -0.2% |
| 1994 | 3,750 kg/ha | -6.8% |
| 1995 | 3,955 kg/ha | +5.5% |
| 1996 | 4,000 kg/ha | +1.1% |
| 1997 | 4,138 kg/ha | +3.5% |
| 1998 | 4,300 kg/ha | +3.9% |
| 1999 | 4,333 kg/ha | +0.8% |
| 2000 | 4,330 kg/ha | -0.1% |
| 2001 | 4,461 kg/ha | +3.0% |
| 2002 | 4,400 kg/ha | -1.4% |
| 2003 | 4,371 kg/ha | -0.7% |
| 2004 | 4,474 kg/ha | +2.4% |
| 2005 | 4,396 kg/ha | -1.7% |
| 2006 | 4,408 kg/ha | +0.3% |
| 2007 | 4,412 kg/ha | +0.1% |
| 2008 | 4,394 kg/ha | -0.4% |
| 2009 | 4,427 kg/ha | +0.7% |
| 2010 | 4,456 kg/ha | +0.7% |
| 2011 | 4,441 kg/ha | -0.3% |
| 2012 | 4,449 kg/ha | +0.2% |
| 2013 | 4,456 kg/ha | +0.2% |
| 2014 | 4,457 kg/ha | +0.0% |
| 2015 | 4,482 kg/ha | +0.6% |
| 2016 | 4,467 kg/ha | -0.3% |
| 2017 | 4,470 kg/ha | +0.1% |
| 2018 | 4,471 kg/ha | +0.0% |
| 2019 | 4,467 kg/ha | -0.1% |
| 2020 | 4,463 kg/ha | -0.1% |
| 2021 | 4,488 kg/ha | +0.6% |
| 2022 | 4,478 kg/ha | -0.2% |
| 2023 | 4,480 kg/ha | +0.0% |
| 2024 | 4,482 kg/ha | +0.0% |
Haiti compared with similar countries
- Haiti's 4,482 kg/ha is below the median for lower middle income countries, which is 10,977 kg/ha, 41% of the median. (23 countries reporting)
- Haiti's 4,482 kg/ha is below the median for Latin America & Caribbean, which is 10,632 kg/ha, 42% of the median. (29 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,020 kg/ha | 4,000 kg/ha | 4,048 kg/ha | 9 |
| 1970s | 4,243 kg/ha | 4,020 kg/ha | 4,500 kg/ha | 10 |
| 1980s | 4,072 kg/ha | 3,968 kg/ha | 4,265 kg/ha | 10 |
| 1990s | 4,055 kg/ha | 3,750 kg/ha | 4,333 kg/ha | 10 |
| 2000s | 4,407 kg/ha | 4,330 kg/ha | 4,474 kg/ha | 10 |
| 2010s | 4,462 kg/ha | 4,441 kg/ha | 4,482 kg/ha | 10 |
| 2020s | 4,478 kg/ha | 4,463 kg/ha | 4,488 kg/ha | 5 |
Countries ranked near Haiti
More agriculture & rural data for Haiti
- Agriculture, forestry, and fishing, value added (current US$), annual 26.66 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1581 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 425.88 current US$ per person (2025)
- Rural population, annual growth rate -0.1649 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4439 units per person (2025)
- Share of GDP from agriculture 15.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 15.8% (2025)
- Agricultural raw materials exports 0.2% (2016)
- Agricultural raw materials imports 1.6% (2016)
Frequently asked questions
- What is cassava, fresh — yield in Haiti?
- Cassava, fresh — yield in Haiti was 4,482 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava, fresh — yield recorded in Haiti?
- The highest recorded value was 4,500 kg/ha in 1978.
- What is the lowest cassava, fresh — yield recorded in Haiti?
- The lowest recorded value was 3,750 kg/ha in 1994.
- How does Haiti rank for cassava, fresh — yield?
- Haiti ranks 80th out of 93 countries with data for 2024.
- Is cassava, fresh — yield rising or falling in Haiti?
- Over the last ten years it is up 0.6%. The long-run trend across the full record is rising.
- Where does this Haiti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.