Cassava, fresh — Yield in Guyana

Guyana: Cassava, fresh — Yield was 41,453 kg/ha in 2024. ▲ Rising

Latest (2024)
41,453 kg/ha
Change on year
up 0.1%
World rank
1st
of 93 countries
All-time high
48,921 kg/ha
in 2014
All-time low
10,900 kg/ha
in 1990
Years of data
37
1988–2024

Cassava, fresh — Yield in Guyana, 1988–2024

10.0k20.0k30.0k40.0k50.0k1988200620241988: 11.8k kg/ha1989: 11.2k kg/ha1990: 10.9k kg/ha1991: 38.8k kg/ha1992: 38.9k kg/ha1993: 39.1k kg/ha1994: 39.2k kg/ha1995: 39.3k kg/ha1996: 39.4k kg/ha1997: 39.5k kg/ha1998: 39.6k kg/ha1999: 39.7k kg/ha2000: 39.8k kg/ha2001: 40.0k kg/ha2002: 40.1k kg/ha2003: 40.2k kg/ha2004: 40.3k kg/ha2005: 40.4k kg/ha2006: 40.5k kg/ha2007: 40.6k kg/ha2008: 40.7k kg/ha2009: 40.8k kg/ha2010: 40.9k kg/ha2011: 41.0k kg/ha2012: 41.0k kg/ha2013: 43.7k kg/ha2014: 48.9k kg/ha2015: 36.7k kg/ha2016: 40.5k kg/ha2017: 39.7k kg/ha2018: 31.6k kg/ha2019: 45.1k kg/ha2020: 47.6k kg/ha2021: 43.2k kg/ha2022: 41.5k kg/ha2023: 41.4k kg/ha2024: 41.5k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cassava, fresh — yield in Guyana stood at 41,453 kg/ha.

Compared with earlier readings it is up 0.1% on the previous year and down 15.3% over ten years.

Over the whole period, cassava, fresh — yield in Guyana peaked at 48,921 kg/ha in 2014 and was at its lowest, 10,900 kg/ha, in 1990.

Guyana ranks 1st of 93 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 37 years of available data.

Cassava, fresh — Yield in Guyana, year by year

Annual values for Cassava, fresh — Yield in Guyana, 1988 to 2024.
Year kg/ha Change
1988 11,800 kg/ha —
1989 11,217 kg/ha -4.9%
1990 10,900 kg/ha -2.8%
1991 38,824 kg/ha +256.2%
1992 38,937 kg/ha +0.3%
1993 39,050 kg/ha +0.3%
1994 39,163 kg/ha +0.3%
1995 39,276 kg/ha +0.3%
1996 39,389 kg/ha +0.3%
1997 39,502 kg/ha +0.3%
1998 39,615 kg/ha +0.3%
1999 39,728 kg/ha +0.3%
2000 39,842 kg/ha +0.3%
2001 39,954 kg/ha +0.3%
2002 40,068 kg/ha +0.3%
2003 40,181 kg/ha +0.3%
2004 40,294 kg/ha +0.3%
2005 40,407 kg/ha +0.3%
2006 40,520 kg/ha +0.3%
2007 40,614 kg/ha +0.2%
2008 40,708 kg/ha +0.2%
2009 40,802 kg/ha +0.2%
2010 40,897 kg/ha +0.2%
2011 40,991 kg/ha +0.2%
2012 41,037 kg/ha +0.1%
2013 43,668 kg/ha +6.4%
2014 48,921 kg/ha +12.0%
2015 36,704 kg/ha -25.0%
2016 40,450 kg/ha +10.2%
2017 39,691 kg/ha -1.9%
2018 31,604 kg/ha -20.4%
2019 45,101 kg/ha +42.7%
2020 47,583 kg/ha +5.5%
2021 43,181 kg/ha -9.3%
2022 41,468 kg/ha -4.0%
2023 41,408 kg/ha -0.1%
2024 41,453 kg/ha +0.1%

Guyana compared with similar countries

  • Guyana's 41,453 kg/ha is above the median for high income countries, which is 12,236 kg/ha, 3.4× the median. (12 countries reporting)
  • Guyana's 41,453 kg/ha is above the median for Latin America & Caribbean, which is 10,632 kg/ha, 3.9× the median. (29 countries reporting)

Biggest year-on-year movements

Years where Cassava, fresh — Yield in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +256.2% 10,900 kg/ha 38,824 kg/ha
2019 +42.7% 31,604 kg/ha 45,101 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1980s 11,509 kg/ha 11,217 kg/ha 11,800 kg/ha 2
1990s 36,439 kg/ha 10,900 kg/ha 39,728 kg/ha 10
2000s 40,339 kg/ha 39,842 kg/ha 40,802 kg/ha 10
2010s 40,906 kg/ha 31,604 kg/ha 48,921 kg/ha 10
2020s 43,019 kg/ha 41,408 kg/ha 47,583 kg/ha 5

Countries ranked near Guyana

  1. 1 Lao People's Democratic Republic 25,092 kg/ha compare
  2. 2 India 35,574 kg/ha compare
  3. 3 Saint Vincent and the Grenadines 29,333 kg/ha compare
  4. 3 Viet Nam 20,387 kg/ha compare
  5. 4 Indonesia 28,230 kg/ha compare
  6. 4 Polynesia 15,986 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is cassava, fresh — yield in Guyana?
Cassava, fresh — yield in Guyana was 41,453 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — yield recorded in Guyana?
The highest recorded value was 48,921 kg/ha in 2014.
What is the lowest cassava, fresh — yield recorded in Guyana?
The lowest recorded value was 10,900 kg/ha in 1990.
How does Guyana rank for cassava, fresh — yield?
Guyana ranks 1st out of 93 countries with data for 2024.
Is cassava, fresh — yield rising or falling in Guyana?
Over the last ten years it is down 15.3%. The long-run trend across the full record is rising.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Yield. Statizoid updates them automatically from the source API.

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Cassava, fresh — Yield in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-yield/guyana/

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About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.