Cassava, fresh — Yield in Ghana

Ghana: Cassava, fresh — Yield was 25,865 kg/ha in 2024. ▲ Rising

Latest (2024)
25,865 kg/ha
Change on year
up 3.2%
World rank
6th
of 93 countries
All-time high
25,865 kg/ha
in 2024
All-time low
6,667 kg/ha
in 1975
Years of data
64
1961–2024

Cassava, fresh — Yield in Ghana, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cassava, fresh — yield in Ghana stood at 25,865 kg/ha. That is the highest value across all 64 years on record.

That represents a change of up 3.2% on the previous year and up 29.2% over ten years.

Over the whole period, cassava, fresh — yield in Ghana peaked at 25,865 kg/ha in 2024 and was at its lowest, 6,667 kg/ha, in 1975.

Ghana ranks 6th of 93 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Cassava, fresh — Yield in Ghana, year by year

Annual values for Cassava, fresh — Yield in Ghana, 1961 to 2024.
Year kg/ha Change
1961 7,500 kg/ha —
1962 7,500 kg/ha +0.0%
1963 7,532 kg/ha +0.4%
1964 7,547 kg/ha +0.2%
1965 9,333 kg/ha +23.7%
1966 8,344 kg/ha -10.6%
1967 8,618 kg/ha +3.3%
1968 8,405 kg/ha -2.5%
1969 7,500 kg/ha -10.8%
1970 7,381 kg/ha -1.6%
1971 7,381 kg/ha +0.0%
1972 7,500 kg/ha +1.6%
1973 7,143 kg/ha -4.8%
1974 7,111 kg/ha -0.4%
1975 6,667 kg/ha -6.2%
1976 7,276 kg/ha +9.1%
1977 7,806 kg/ha +7.3%
1978 8,064 kg/ha +3.3%
1979 8,032 kg/ha -0.4%
1980 8,076 kg/ha +0.6%
1981 9,833 kg/ha +21.8%
1982 8,635 kg/ha -12.2%
1983 8,229 kg/ha -4.7%
1984 8,800 kg/ha +6.9%
1985 7,932 kg/ha -9.9%
1986 7,428 kg/ha -6.4%
1987 6,998 kg/ha -5.8%
1988 7,432 kg/ha +6.2%
1989 7,444 kg/ha +0.2%
1990 8,417 kg/ha +13.1%
1991 10,663 kg/ha +26.7%
1992 10,259 kg/ha -3.8%
1993 11,231 kg/ha +9.5%
1994 11,578 kg/ha +3.1%
1995 11,992 kg/ha +3.6%
1996 12,039 kg/ha +0.4%
1997 11,878 kg/ha -1.3%
1998 11,389 kg/ha -4.1%
1999 12,253 kg/ha +7.6%
2000 12,281 kg/ha +0.2%
2001 12,344 kg/ha +0.5%
2002 12,249 kg/ha -0.8%
2003 12,685 kg/ha +3.6%
2004 12,423 kg/ha -2.1%
2005 12,756 kg/ha +2.7%
2006 12,200 kg/ha -4.4%
2007 12,764 kg/ha +4.6%
2008 13,514 kg/ha +5.9%
2009 13,807 kg/ha +2.2%
2010 15,433 kg/ha +11.8%
2011 16,012 kg/ha +3.8%
2012 16,749 kg/ha +4.6%
2013 18,270 kg/ha +9.1%
2014 20,024 kg/ha +9.6%
2015 18,780 kg/ha -6.2%
2016 18,960 kg/ha +1.0%
2017 20,729 kg/ha +9.3%
2018 21,337 kg/ha +2.9%
2019 22,282 kg/ha +4.4%
2020 22,967 kg/ha +3.1%
2021 23,784 kg/ha +3.6%
2022 24,416 kg/ha +2.7%
2023 25,072 kg/ha +2.7%
2024 25,865 kg/ha +3.2%

Ghana compared with similar countries

  • Ghana's 25,865 kg/ha is above the median for lower middle income countries, which is 10,977 kg/ha, 2.4× the median. (23 countries reporting)
  • Ghana's 25,865 kg/ha is above the median for Sub-Saharan Africa, which is 10,541 kg/ha, 2.5× the median. (35 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,031 kg/ha 7,500 kg/ha 9,333 kg/ha 9
1970s 7,436 kg/ha 6,667 kg/ha 8,064 kg/ha 10
1980s 8,081 kg/ha 6,998 kg/ha 9,833 kg/ha 10
1990s 11,170 kg/ha 8,417 kg/ha 12,253 kg/ha 10
2000s 12,702 kg/ha 12,200 kg/ha 13,807 kg/ha 10
2010s 18,858 kg/ha 15,433 kg/ha 22,282 kg/ha 10
2020s 24,421 kg/ha 22,967 kg/ha 25,865 kg/ha 5

Countries ranked near Ghana

  1. 3 Saint Vincent and the Grenadines 29,333 kg/ha compare
  2. 3 Viet Nam 20,387 kg/ha compare
  3. 4 Indonesia 28,230 kg/ha compare
  4. 4 Polynesia 15,986 kg/ha compare
  5. 5 Niger 26,681 kg/ha compare
  6. 5 Venezuela (Bolivarian Republic of) 14,026 kg/ha compare
  7. 6 Melanesia 12,178 kg/ha compare
  8. 7 Malawi 25,500 kg/ha compare
  9. 7 Micronesia (Federated States of) 10,696 kg/ha compare
  10. 7 Micronesia 10,696 kg/ha compare
  11. 8 Bahamas 25,020 kg/ha compare
  12. 9 Cambodia 23,840 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is cassava, fresh — yield in Ghana?
Cassava, fresh — yield in Ghana was 25,865 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — yield recorded in Ghana?
The highest recorded value was 25,865 kg/ha in 2024.
What is the lowest cassava, fresh — yield recorded in Ghana?
The lowest recorded value was 6,667 kg/ha in 1975.
How does Ghana rank for cassava, fresh — yield?
Ghana ranks 6th out of 93 countries with data for 2024.
Is cassava, fresh — yield rising or falling in Ghana?
Over the last ten years it is up 29.2%. The long-run trend across the full record is rising.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Yield. Statizoid updates them automatically from the source API.

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Cassava, fresh — Yield in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-yield/ghana/

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About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.