Cassava, fresh β Production in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Cassava, fresh β Production was 136.20 million t in 2024. β Volatile
Cassava, fresh β Production in Least Developed Countries (LDCs), 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cassava, fresh β production in Least Developed Countries (LDCs) is 136.20 million t, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 2.1% on the previous year and up 44.7% over ten years.
Over the whole period, cassava, fresh β production in Least Developed Countries (LDCs) peaked at 136.20 million t in 2024 and was at its lowest, 21.10 million t, in 1961.
That places Least Developed Countries (LDCs) 4th out of 21 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22.96 million t | 21.10 million t | 25.07 million t | 9 |
| 1970s | 29.33 million t | 26.65 million t | 31.83 million t | 10 |
| 1980s | 37.98 million t | 31.93 million t | 41.82 million t | 10 |
| 1990s | 43.33 million t | 40.51 million t | 46.99 million t | 10 |
| 2000s | 56.51 million t | 49.77 million t | 66.98 million t | 10 |
| 2010s | 98.66 million t | 85.65 million t | 113.72 million t | 10 |
| 2020s | 127.41 million t | 118.28 million t | 136.20 million t | 5 |
Countries ranked near Least Developed Countries (LDCs)
More agriculture & rural data for Least Developed Countries (LDCs)
- Bananas β Area harvested 1.83 million ha (2024)
- Unmanufactured tobacco β Area harvested 482,612 ha (2024)
- Tomatoes β Production 7.49 million t (2024)
- Meat of pig with the bone, fresh or chilled β Yield/Carcass Weight 47 kg/An (2024)
- Meat of pig with the bone, fresh or chilled β Production 2.07 million t (2024)
- Unmanufactured tobacco β Production 596,645 t (2024)
- Fat of pigs β Producing Animals/Slaughtered 43.68 million An (2024)
- Fat of pigs β Production 146,458 t (2024)
- Edible offal of pigs, fresh, chilled or frozen β Production 133,673 t (2024)
- Edible offal of pigs, fresh, chilled or frozen β Producing 43.68 million An (2024)
Frequently asked questions
- What is cassava, fresh β production in Least Developed Countries (LDCs)?
- Cassava, fresh β production in Least Developed Countries (LDCs) was 136.20 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava, fresh β production recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 136.20 million t in 2024.
- What is the lowest cassava, fresh β production recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 21.10 million t in 1961.
- How does Least Developed Countries (LDCs) rank for cassava, fresh β production?
- Least Developed Countries (LDCs) ranks 4th out of 21 groups with data for 2024.
- Is cassava, fresh β production rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 44.7%. The long-run trend across the full record is volatile.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh β Production. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.