Cassava, fresh — Gross Production Index Number in Cook Islands
Cook Islands: Cassava, fresh — Gross Production Index Number was 9.56 in 2024. ◆ Volatile
Cassava, fresh — Gross Production Index Number in Cook Islands, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Cook Islands recorded 9.56 for cassava, fresh — gross production index number in 2024. That is the lowest value across all 61 years on record.
The figure is down 84.9% on the previous year and down 91.0% over ten years.
Over the whole period, cassava, fresh — gross production index number in Cook Islands peaked at 86,336 in 1982 and was at its lowest, 9.56, in 2024.
That places Cook Islands 87th out of 88 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cassava, fresh — Gross Production Index Number in Cook Islands, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 54,750 | — |
| 1962 | 54,750 | +0.0% |
| 1963 | 54,750 | +0.0% |
| 1964 | 52,644 | -3.8% |
| 1965 | 52,644 | +0.0% |
| 1966 | 58,961 | +12.0% |
| 1967 | 58,961 | +0.0% |
| 1968 | 48,432 | -17.9% |
| 1969 | 73,701 | +52.2% |
| 1970 | 73,701 | +0.0% |
| 1971 | 82,588 | +12.1% |
| 1972 | 82,588 | +0.0% |
| 1973 | 80,019 | -3.1% |
| 1974 | 73,701 | -7.9% |
| 1975 | 63,173 | -14.3% |
| 1976 | 65,278 | +3.3% |
| 1977 | 61,067 | -6.5% |
| 1978 | 61,067 | +0.0% |
| 1979 | 61,067 | +0.0% |
| 1980 | 73,701 | +20.7% |
| 1981 | 84,230 | +14.3% |
| 1982 | 86,336 | +2.5% |
| 1983 | 84,230 | -2.4% |
| 1984 | 82,124 | -2.5% |
| 1985 | 84,230 | +2.6% |
| 1986 | 84,230 | +0.0% |
| 1987 | 84,230 | +0.0% |
| 1988 | 84,230 | +0.0% |
| 1989 | 84,230 | +0.0% |
| 1990 | 84,230 | +0.0% |
| 1991 | 80,019 | -5.0% |
| 1992 | 84,020 | +5.0% |
| 1993 | 73,701 | -12.3% |
| 1994 | 77,913 | +5.7% |
| 1995 | 71,596 | -8.1% |
| 1996 | 63,173 | -11.8% |
| 1997 | 52,644 | -16.7% |
| 1998 | 41,471 | -21.2% |
| 1999 | 30,319 | -26.9% |
| 2000 | 22,273 | -26.5% |
| 2001 | 14,770 | -33.7% |
| 2002 | 8,900 | -39.7% |
| 2003 | 2,632 | -70.4% |
| 2004 | 2,168 | -17.6% |
| 2005 | 1,346 | -37.9% |
| 2006 | 856.55 | -36.4% |
| 2007 | 564.39 | -34.1% |
| 2008 | 832.78 | +47.6% |
| 2009 | 684.74 | -17.8% |
| 2010 | 573.75 | -16.2% |
| 2011 | 484.41 | -15.6% |
| 2012 | 155.08 | -68.0% |
| 2013 | 128.54 | -17.1% |
| 2014 | 106.31 | -17.3% |
| 2015 | 86.56 | -18.6% |
| 2016 | 107.13 | +23.8% |
| 2017 | 36.11 | -66.3% |
| 2021 | 105.29 | +191.6% |
| 2022 | 63.17 | -40.0% |
| 2023 | 63.17 | +0.0% |
| 2024 | 9.56 | -84.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 56,621 | 48,432 | 73,701 | 9 |
| 1970s | 70,425 | 61,067 | 82,588 | 10 |
| 1980s | 83,177 | 73,701 | 86,336 | 10 |
| 1990s | 65,908 | 30,319 | 84,230 | 10 |
| 2000s | 5,503 | 564.39 | 22,273 | 10 |
| 2010s | 209.74 | 36.11 | 573.75 | 8 |
| 2020s | 60.3 | 9.56 | 105.29 | 4 |
Countries ranked near Cook Islands
- 84 Guatemala 35.48 compare
- 85 Brunei Darussalam 13.66 compare
- 86 Saint Vincent and the Grenadines 12.54 compare
- 88 Grenada 0.25 compare
More agriculture & rural data for Cook Islands
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -16.78 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.0107 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0713 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -14.49 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -16.78 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -18.24 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.0571 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.5833 % change on previous year (2024)
Frequently asked questions
- What is cassava, fresh — gross production index number in Cook Islands?
- Cassava, fresh — gross production index number in Cook Islands was 9.56 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava, fresh — gross production index number recorded in Cook Islands?
- The highest recorded value was 86,336 in 1982.
- What is the lowest cassava, fresh — gross production index number recorded in Cook Islands?
- The lowest recorded value was 9.56 in 2024.
- How does Cook Islands rank for cassava, fresh — gross production index number?
- Cook Islands ranks 87th out of 88 countries with data for 2024.
- Is cassava, fresh — gross production index number rising or falling in Cook Islands?
- Over the last ten years it is down 91.0%. The long-run trend across the full record is volatile.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.