Cassava, fresh — Gross Production Index Number in Americas
Americas: Cassava, fresh — Gross Production Index Number was 86.75 in 2024. ▬ Flat
Latest (2024)
86.75
Change on year
up 4.9%
Rank
15th
of 17 groups
All-time high
115.76
in 2006
All-time low
68.16
in 1961
Years of data
64
1961–2024
Cassava, fresh — Gross Production Index Number in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Americas recorded 86.75 for cassava, fresh — gross production index number in 2024.
The figure is up 4.9% on the previous year and down 15.0% over ten years.
Over the whole period, cassava, fresh — gross production index number in Americas peaked at 115.76 in 2006 and was at its lowest, 68.16, in 1961.
Cassava, fresh — Gross Production Index Number in Americas, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 68.16 | — |
| 1962 | 74.23 | +8.9% |
| 1963 | 82.02 | +10.5% |
| 1964 | 89.98 | +9.7% |
| 1965 | 92.77 | +3.1% |
| 1966 | 92 | -0.8% |
| 1967 | 100.71 | +9.5% |
| 1968 | 106.53 | +5.8% |
| 1969 | 110.42 | +3.7% |
| 1970 | 109.58 | -0.8% |
| 1971 | 113.37 | +3.5% |
| 1972 | 112.08 | -1.1% |
| 1973 | 100.84 | -10.0% |
| 1974 | 97.32 | -3.5% |
| 1975 | 101.16 | +3.9% |
| 1976 | 98.68 | -2.5% |
| 1977 | 100.99 | +2.3% |
| 1978 | 99.21 | -1.8% |
| 1979 | 97.17 | -2.1% |
| 1980 | 93.69 | -3.6% |
| 1981 | 97.17 | +3.7% |
| 1982 | 95.49 | -1.7% |
| 1983 | 88.57 | -7.2% |
| 1984 | 88.06 | -0.6% |
| 1985 | 93.45 | +6.1% |
| 1986 | 101.01 | +8.1% |
| 1987 | 96.36 | -4.6% |
| 1988 | 91.94 | -4.6% |
| 1989 | 99.46 | +8.2% |
| 1990 | 101.21 | +1.8% |
| 1991 | 98.29 | -2.9% |
| 1992 | 89.97 | -8.5% |
| 1993 | 90.2 | +0.3% |
| 1994 | 97.63 | +8.2% |
| 1995 | 103.2 | +5.7% |
| 1996 | 78.78 | -23.7% |
| 1997 | 86.22 | +9.4% |
| 1998 | 86.59 | +0.4% |
| 1999 | 90.66 | +4.7% |
| 2000 | 97.14 | +7.1% |
| 2001 | 99.3 | +2.2% |
| 2002 | 102.65 | +3.4% |
| 2003 | 100.55 | -2.0% |
| 2004 | 109.45 | +8.9% |
| 2005 | 113.53 | +3.7% |
| 2006 | 115.76 | +2.0% |
| 2007 | 115.54 | -0.2% |
| 2008 | 107.97 | -6.6% |
| 2009 | 102.9 | -4.7% |
| 2010 | 105.04 | +2.1% |
| 2011 | 105.1 | +0.1% |
| 2012 | 96.09 | -8.6% |
| 2013 | 96.18 | +0.1% |
| 2014 | 102.03 | +6.1% |
| 2015 | 101.94 | -0.1% |
| 2016 | 96.03 | -5.8% |
| 2017 | 84.2 | -12.3% |
| 2018 | 82.38 | -2.2% |
| 2019 | 82.01 | -0.4% |
| 2020 | 83.14 | +1.4% |
| 2021 | 83.66 | +0.6% |
| 2022 | 79.5 | -5.0% |
| 2023 | 82.71 | +4.0% |
| 2024 | 86.75 | +4.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 90.76 | 68.16 | 110.42 | 9 |
| 1970s | 103.04 | 97.17 | 113.37 | 10 |
| 1980s | 94.52 | 88.06 | 101.01 | 10 |
| 1990s | 92.28 | 78.78 | 103.2 | 10 |
| 2000s | 106.48 | 97.14 | 115.76 | 10 |
| 2010s | 95.1 | 82.01 | 105.1 | 10 |
| 2020s | 83.15 | 79.5 | 86.75 | 5 |
Countries ranked near Americas
More agriculture & rural data for Americas
- Vegetables Primary — Area harvested, annual growth rate -2.84 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -4.94 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -4.01 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.9626 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.5491 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.66 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.91 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.66 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.16 % change on previous year (2024)
Frequently asked questions
- What is cassava, fresh — gross production index number in Americas?
- Cassava, fresh — gross production index number in Americas was 86.75 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava, fresh — gross production index number recorded in Americas?
- The highest recorded value was 115.76 in 2006.
- What is the lowest cassava, fresh — gross production index number recorded in Americas?
- The lowest recorded value was 68.16 in 1961.
- How does Americas rank for cassava, fresh — gross production index number?
- Americas ranks 15th out of 17 groups with data for 2024.
- Is cassava, fresh — gross production index number rising or falling in Americas?
- Over the last ten years it is down 15.0%. The long-run trend across the full record is flat.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.