Cassava, fresh — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Cassava, fresh — Gross per capita Production Index Number was 108.73 in 2024. ▼ Falling

Latest (2024)
108.73
Change on year
down 0.5%
Rank
6th
of 17 groups
All-time high
113.39
in 1975
All-time low
74.39
in 2008
Years of data
64
1961–2024

Cassava, fresh — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Low Income Food Deficit Countries (LIFDCs) recorded 108.73 for cassava, fresh — gross per capita production index number in 2024.

Compared with earlier readings it is down 0.5% on the previous year and up 7.5% over ten years.

Over the whole period, cassava, fresh — gross per capita production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 113.39 in 1975 and was at its lowest, 74.39, in 2008.

The long-run direction has been consistently falling across the 64 years of available data.

Cassava, fresh — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Cassava, fresh — Gross per capita Production Index Number (2014-2016 = 100) in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year Value Change
1961 110.38
1962 109.95 -0.4%
1963 108.45 -1.4%
1964 108 -0.4%
1965 111.22 +3.0%
1966 105.96 -4.7%
1967 106.58 +0.6%
1968 104.7 -1.8%
1969 104.68 -0.0%
1970 108.79 +3.9%
1971 105.87 -2.7%
1972 106.06 +0.2%
1973 105.69 -0.3%
1974 107.25 +1.5%
1975 113.39 +5.7%
1976 108.4 -4.4%
1977 109.8 +1.3%
1978 102.98 -6.2%
1979 103.27 +0.3%
1980 102.14 -1.1%
1981 105.99 +3.8%
1982 110.36 +4.1%
1983 113.14 +2.5%
1984 109.71 -3.0%
1985 111.18 +1.3%
1986 110.27 -0.8%
1987 104.85 -4.9%
1988 104.76 -0.1%
1989 104.03 -0.7%
1990 108.61 +4.4%
1991 102.57 -5.6%
1992 97.78 -4.7%
1993 93.96 -3.9%
1994 90.12 -4.1%
1995 82.78 -8.1%
1996 84.43 +2.0%
1997 83.87 -0.7%
1998 85.06 +1.4%
1999 86.92 +2.2%
2000 88.48 +1.8%
2001 87.63 -1.0%
2002 79.96 -8.8%
2003 82.39 +3.0%
2004 82.61 +0.3%
2005 80.94 -2.0%
2006 81.76 +1.0%
2007 78.05 -4.5%
2008 74.39 -4.7%
2009 78.9 +6.1%
2010 100.22 +27.0%
2011 101.75 +1.5%
2012 102.73 +1.0%
2013 101.18 -1.5%
2014 101.13 -0.0%
2015 99.24 -1.9%
2016 99.63 +0.4%
2017 96.66 -3.0%
2018 107.54 +11.3%
2019 104.67 -2.7%
2020 106.23 +1.5%
2021 106.12 -0.1%
2022 108.84 +2.6%
2023 109.3 +0.4%
2024 108.73 -0.5%

Biggest year-on-year movements

Years where Cassava, fresh — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +27.0% 78.9 100.22

Averages by decade

DecadeAverage LowestHighest Years
1960s 107.77 104.68 111.22 9
1970s 107.15 102.98 113.39 10
1980s 107.64 102.14 113.14 10
1990s 91.61 82.78 108.61 10
2000s 81.51 74.39 88.48 10
2010s 101.47 96.66 107.54 10
2020s 107.84 106.12 109.3 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 3 Mauritius 265.73 compare
  2. 4 Mali 192.38 compare
  3. 4 Melanesia 109.14 compare
  4. 5 South Sudan 182.47 compare
  5. 6 Zambia 177.97 compare
  6. 7 Mozambique 172.98 compare
  7. 7 Venezuela (Bolivarian Republic of) 100 compare
  8. 8 Democratic Republic of the Congo 97.34 compare
  9. 8 Fiji 165.14 compare
  10. 9 Guinea 162.5 compare
  11. 9 Polynesia 94.15 compare

See the full ranking of 120 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is cassava, fresh — gross per capita production index number in Low Income Food Deficit Countries (LIFDCs)?
Cassava, fresh — gross per capita production index number in Low Income Food Deficit Countries (LIFDCs) was 108.73 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — gross per capita production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 113.39 in 1975.
What is the lowest cassava, fresh — gross per capita production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 74.39 in 2008.
How does Low Income Food Deficit Countries (LIFDCs) rank for cassava, fresh — gross per capita production index number?
Low Income Food Deficit Countries (LIFDCs) ranks 6th out of 17 groups with data for 2024.
Is cassava, fresh — gross per capita production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 7.5%. The long-run trend across the full record is falling.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cassava, fresh — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-gross-per-capita-production-index-number-2014-2016-100/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Cassava, fresh — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
120 places, 7,361 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.