Cassava, fresh — Gross per capita Production Index Number in Cabo Verde
Cabo Verde: Cassava, fresh — Gross per capita Production Index Number was 33.31 in 2024. ▼ Falling
Cassava, fresh — Gross per capita Production Index Number in Cabo Verde, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, cassava, fresh — gross per capita production index number in Cabo Verde stood at 33.31.
That represents a change of down 2.4% on the previous year and down 72.9% over ten years.
Over the whole period, cassava, fresh — gross per capita production index number in Cabo Verde peaked at 156.61 in 1978 and was at its lowest, 6.52, in 1972.
The long-run direction has been consistently falling across the 64 years of available data.
Cassava, fresh — Gross per capita Production Index Number in Cabo Verde, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 57.55 | — |
| 1962 | 70.65 | +22.8% |
| 1963 | 82.74 | +17.1% |
| 1964 | 87.04 | +5.2% |
| 1965 | 87.62 | +0.7% |
| 1966 | 89.41 | +2.0% |
| 1967 | 108.84 | +21.7% |
| 1968 | 89.62 | -17.7% |
| 1969 | 89.18 | -0.5% |
| 1970 | 60.74 | -31.9% |
| 1971 | 29.94 | -50.7% |
| 1972 | 6.52 | -78.2% |
| 1973 | 14.47 | +121.9% |
| 1974 | 49.09 | +239.3% |
| 1975 | 67.45 | +37.4% |
| 1976 | 93.33 | +38.4% |
| 1977 | 148.38 | +59.0% |
| 1978 | 156.61 | +5.5% |
| 1979 | 154.97 | -1.0% |
| 1980 | 76.57 | -50.6% |
| 1981 | 100.68 | +31.5% |
| 1982 | 19.84 | -80.3% |
| 1983 | 23.22 | +17.0% |
| 1984 | 38.55 | +66.0% |
| 1985 | 52.26 | +35.6% |
| 1986 | 81.98 | +56.9% |
| 1987 | 143.19 | +74.7% |
| 1988 | 129.82 | -9.3% |
| 1989 | 127.88 | -1.5% |
| 1990 | 109.9 | -14.1% |
| 1991 | 72.95 | -33.6% |
| 1992 | 58.73 | -19.5% |
| 1993 | 65.69 | +11.9% |
| 1994 | 64.37 | -2.0% |
| 1995 | 63.16 | -1.9% |
| 1996 | 61.08 | -3.3% |
| 1997 | 59.11 | -3.2% |
| 1998 | 58.17 | -1.6% |
| 1999 | 62.83 | +8.0% |
| 2000 | 54.61 | -13.1% |
| 2001 | 58.18 | +6.5% |
| 2002 | 56.95 | -2.1% |
| 2003 | 58.64 | +3.0% |
| 2004 | 59.39 | +1.3% |
| 2005 | 61.37 | +3.3% |
| 2006 | 58.85 | -4.1% |
| 2007 | 63.2 | +7.4% |
| 2008 | 63.37 | +0.3% |
| 2009 | 64.4 | +1.6% |
| 2010 | 77.02 | +19.6% |
| 2011 | 105.66 | +37.2% |
| 2012 | 112.88 | +6.8% |
| 2013 | 66.42 | -41.2% |
| 2014 | 123.06 | +85.3% |
| 2015 | 85.71 | -30.4% |
| 2016 | 91.24 | +6.5% |
| 2017 | 90.05 | -1.3% |
| 2018 | 63.47 | -29.5% |
| 2019 | 40.96 | -35.5% |
| 2020 | 40.88 | -0.2% |
| 2021 | 40.09 | -1.9% |
| 2022 | 38.8 | -3.2% |
| 2023 | 34.14 | -12.0% |
| 2024 | 33.31 | -2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 84.74 | 57.55 | 108.84 | 9 |
| 1970s | 78.15 | 6.52 | 156.61 | 10 |
| 1980s | 79.4 | 19.84 | 143.19 | 10 |
| 1990s | 67.6 | 58.17 | 109.9 | 10 |
| 2000s | 59.9 | 54.61 | 64.4 | 10 |
| 2010s | 85.65 | 40.96 | 123.06 | 10 |
| 2020s | 37.44 | 33.31 | 40.88 | 5 |
Countries ranked near Cabo Verde
More agriculture & rural data for Cabo Verde
- Sheep and Goat Meat — Production, annual growth rate 4.15 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -3.92 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.92 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.61 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 2.61 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -3.03 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -2.99 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -1.11 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 8.8 % change on previous year (2024)
Frequently asked questions
- What is cassava, fresh — gross per capita production index number in Cabo Verde?
- Cassava, fresh — gross per capita production index number in Cabo Verde was 33.31 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava, fresh — gross per capita production index number recorded in Cabo Verde?
- The highest recorded value was 156.61 in 1978.
- What is the lowest cassava, fresh — gross per capita production index number recorded in Cabo Verde?
- The lowest recorded value was 6.52 in 1972.
- How does Cabo Verde rank for cassava, fresh — gross per capita production index number?
- Cabo Verde ranks 17th out of 17 countries with data for 2024.
- Is cassava, fresh — gross per capita production index number rising or falling in Cabo Verde?
- Over the last ten years it is down 72.9%. The long-run trend across the full record is falling.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.