Cassava, fresh — Gross per capita Production Index Number in Antigua and Barbuda
Antigua and Barbuda: Cassava, fresh — Gross per capita Production Index Number was 37.57 in 2024. ◆ Volatile
Cassava, fresh — Gross per capita Production Index Number in Antigua and Barbuda, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for cassava, fresh — gross per capita production index number in Antigua and Barbuda is 37.57, measured in 2024.
Compared with earlier readings it is down 21.0% on the previous year and down 63.2% over ten years.
Over the whole period, cassava, fresh — gross per capita production index number in Antigua and Barbuda peaked at 160.89 in 1972 and was at its lowest, 12.34, in 1961.
That places Antigua and Barbuda 83rd out of 88 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cassava, fresh — Gross per capita Production Index Number in Antigua and Barbuda, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 12.34 | — |
| 1962 | 14.6 | +18.3% |
| 1963 | 16.8 | +15.1% |
| 1964 | 18.91 | +12.6% |
| 1965 | 20.94 | +10.7% |
| 1966 | 22.91 | +9.4% |
| 1967 | 33.85 | +47.8% |
| 1968 | 44.44 | +31.3% |
| 1969 | 65.6 | +47.6% |
| 1970 | 86.5 | +31.9% |
| 1971 | 129.35 | +49.5% |
| 1972 | 160.89 | +24.4% |
| 1973 | 74.82 | -53.5% |
| 1974 | 19.61 | -73.8% |
| 1975 | 41.53 | +111.8% |
| 1976 | 48.15 | +15.9% |
| 1977 | 36.05 | -25.1% |
| 1978 | 54.48 | +51.1% |
| 1979 | 140.04 | +157.0% |
| 1980 | 50.83 | -63.7% |
| 1981 | 115.45 | +127.1% |
| 1982 | 73.24 | -36.6% |
| 1983 | 47.28 | -35.4% |
| 1984 | 26.88 | -43.1% |
| 1985 | 59.41 | +121.0% |
| 1986 | 54.28 | -8.6% |
| 1987 | 33.82 | -37.7% |
| 1988 | 40.58 | +20.0% |
| 1989 | 44.07 | +8.6% |
| 1990 | 49.79 | +13.0% |
| 1991 | 55.04 | +10.5% |
| 1992 | 49.71 | -9.7% |
| 1993 | 48.67 | -2.1% |
| 1994 | 47.55 | -2.3% |
| 1995 | 40.93 | -13.9% |
| 1996 | 41.1 | +0.4% |
| 1997 | 44.73 | +8.8% |
| 1998 | 44.06 | -1.5% |
| 1999 | 43.61 | -1.0% |
| 2000 | 42.2 | -3.2% |
| 2001 | 41.28 | -2.2% |
| 2002 | 48.91 | +18.5% |
| 2003 | 53.75 | +9.9% |
| 2004 | 66.48 | +23.7% |
| 2005 | 63.78 | -4.1% |
| 2006 | 69.25 | +8.6% |
| 2007 | 72.78 | +5.1% |
| 2008 | 77.21 | +6.1% |
| 2009 | 81.37 | +5.4% |
| 2010 | 85.49 | +5.1% |
| 2011 | 89.63 | +4.8% |
| 2012 | 91.95 | +2.6% |
| 2013 | 98.04 | +6.6% |
| 2014 | 102.16 | +4.2% |
| 2015 | 105.15 | +2.9% |
| 2016 | 92.69 | -11.8% |
| 2017 | 79.2 | -14.6% |
| 2018 | 75.23 | -5.0% |
| 2019 | 72.82 | -3.2% |
| 2020 | 39.35 | -46.0% |
| 2021 | 39.64 | +0.7% |
| 2022 | 108.38 | +173.4% |
| 2023 | 47.54 | -56.1% |
| 2024 | 37.57 | -21.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 27.82 | 12.34 | 65.6 | 9 |
| 1970s | 79.14 | 19.61 | 160.89 | 10 |
| 1980s | 54.58 | 26.88 | 115.45 | 10 |
| 1990s | 46.52 | 40.93 | 55.04 | 10 |
| 2000s | 61.7 | 41.28 | 81.37 | 10 |
| 2010s | 89.24 | 72.82 | 105.15 | 10 |
| 2020s | 54.5 | 37.57 | 108.38 | 5 |
Countries ranked near Antigua and Barbuda
- 80 Colombia 44.53 compare
- 81 Uganda 44.36 compare
- 82 China, Taiwan Province of 40.52 compare
- 84 Guatemala 30.81 compare
- 85 Saint Vincent and the Grenadines 13.33 compare
- 86 Brunei Darussalam 12.46 compare
More agriculture & rural data for Antigua and Barbuda
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2764 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0149 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.76 current US$ per person (2025)
- Rural population, annual growth rate 0.543 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7567 units per person (2025)
- Share of GDP from agriculture 1.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.5% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is cassava, fresh — gross per capita production index number in Antigua and Barbuda?
- Cassava, fresh — gross per capita production index number in Antigua and Barbuda was 37.57 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava, fresh — gross per capita production index number recorded in Antigua and Barbuda?
- The highest recorded value was 160.89 in 1972.
- What is the lowest cassava, fresh — gross per capita production index number recorded in Antigua and Barbuda?
- The lowest recorded value was 12.34 in 1961.
- How does Antigua and Barbuda rank for cassava, fresh — gross per capita production index number?
- Antigua and Barbuda ranks 83rd out of 88 countries with data for 2024.
- Is cassava, fresh — gross per capita production index number rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 63.2%. The long-run trend across the full record is volatile.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.