Cassava, fresh — Gross per capita Production Index Number in Colombia

Colombia: Cassava, fresh — Gross per capita Production Index Number was 44.53 in 2024. ▼ Falling

Latest (2024)
44.53
Change on year
up 4.0%
World rank
80th
of 88 countries
All-time high
197.12
in 1971
All-time low
40.6
in 2021
Years of data
64
1961–2024

Cassava, fresh — Gross per capita Production Index Number in Colombia, 1961–2024

50100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Colombia recorded 44.53 for cassava, fresh — gross per capita production index number in 2024.

That represents a change of up 4.0% on the previous year and down 55.1% over ten years.

Over the whole period, cassava, fresh — gross per capita production index number in Colombia peaked at 197.12 in 1971 and was at its lowest, 40.6, in 2021.

That places Colombia 80th out of 88 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Cassava, fresh — Gross per capita Production Index Number in Colombia, year by year

Annual values for Cassava, fresh — Gross per capita Production Index Number (2014-2016 = 100) in Colombia, 1961 to 2024.
Year Value Change
1961 85.27
1962 99.22 +16.4%
1963 98.7 -0.5%
1964 83.8 -15.1%
1965 92.97 +10.9%
1966 94.83 +2.0%
1967 93.3 -1.6%
1968 94.64 +1.4%
1969 98.85 +4.4%
1970 121.74 +23.2%
1971 197.12 +61.9%
1972 194.54 -1.3%
1973 189 -2.8%
1974 196.58 +4.0%
1975 182.8 -7.0%
1976 163.33 -10.7%
1977 170.74 +4.5%
1978 172.98 +1.3%
1979 157.96 -8.7%
1980 173.93 +10.1%
1981 169.93 -2.3%
1982 119.89 -29.4%
1983 117.28 -2.2%
1984 102.2 -12.9%
1985 98.64 -3.5%
1986 94.33 -4.4%
1987 87.25 -7.5%
1988 86.92 -0.4%
1989 100.29 +15.4%
1990 126.2 +25.8%
1991 104.95 -16.8%
1992 103.25 -1.6%
1993 116.49 +12.8%
1994 107.87 -7.4%
1995 106.21 -1.5%
1996 116.95 +10.1%
1997 95.36 -18.5%
1998 89.29 -6.4%
1999 96.72 +8.3%
2000 96.81 +0.1%
2001 105.28 +8.7%
2002 86.19 -18.1%
2003 86.05 -0.2%
2004 84.14 -2.2%
2005 80.89 -3.9%
2006 84.23 +4.1%
2007 87.61 +4.0%
2008 87.04 -0.7%
2009 107.32 +23.3%
2010 98.19 -8.5%
2011 87.27 -11.1%
2012 102.44 +17.4%
2013 113.95 +11.2%
2014 99.13 -13.0%
2015 94.05 -5.1%
2016 106.82 +13.6%
2017 46.35 -56.6%
2018 46.47 +0.3%
2019 43.43 -6.5%
2020 42.98 -1.0%
2021 40.6 -5.5%
2022 41.59 +2.4%
2023 42.83 +3.0%
2024 44.53 +4.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 93.51 83.8 99.22 9
1970s 174.68 121.74 197.12 10
1980s 115.07 86.92 173.93 10
1990s 106.33 89.29 126.2 10
2000s 90.56 80.89 107.32 10
2010s 83.81 43.43 113.95 10
2020s 42.51 40.6 44.53 5

Countries ranked near Colombia

  1. 77 Suriname 52.98 compare
  2. 78 Myanmar 51.98 compare
  3. 79 Belize 50.25 compare
  4. 81 Uganda 44.36 compare
  5. 82 China, Taiwan Province of 40.52 compare
  6. 83 Antigua and Barbuda 37.57 compare

See the full ranking of 120 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is cassava, fresh — gross per capita production index number in Colombia?
Cassava, fresh — gross per capita production index number in Colombia was 44.53 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — gross per capita production index number recorded in Colombia?
The highest recorded value was 197.12 in 1971.
What is the lowest cassava, fresh — gross per capita production index number recorded in Colombia?
The lowest recorded value was 40.6 in 2021.
How does Colombia rank for cassava, fresh — gross per capita production index number?
Colombia ranks 80th out of 88 countries with data for 2024.
Is cassava, fresh — gross per capita production index number rising or falling in Colombia?
Over the last ten years it is down 55.1%. The long-run trend across the full record is falling.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cassava, fresh — Gross per capita Production Index Number in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-gross-per-capita-production-index-number-2014-2016-100/colombia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cassava-fresh-gross-per-capita-production-index-number-2014-2016-100/colombia/">Cassava, fresh — Gross per capita Production Index Number in Colombia</a> — Statizoid

About this data

Indicator
Cassava, fresh — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
120 places, 7,361 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.