Cassava, fresh — Area harvested in Grenada
Grenada: Cassava, fresh — Area harvested was 0 ha in 2024. ▼ Falling
Cassava, fresh — Area harvested in Grenada, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Grenada recorded 0 ha for cassava, fresh — area harvested in 2024. That is the lowest value across all 61 years on record.
The figure is down 100.0% on the previous year and down 100.0% over ten years.
Over the whole period, cassava, fresh — area harvested in Grenada peaked at 40 ha in 1973 and was at its lowest, 0 ha, in 2024.
Grenada ranks 91st of 93 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 61 years of available data.
Cassava, fresh — Area harvested in Grenada, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 11 ha | — |
| 1962 | 11 ha | +0.0% |
| 1963 | 11 ha | +0.0% |
| 1964 | 13 ha | +18.2% |
| 1965 | 13 ha | +0.0% |
| 1966 | 14 ha | +7.7% |
| 1967 | 15 ha | +7.1% |
| 1968 | 16 ha | +6.7% |
| 1969 | 17 ha | +6.2% |
| 1970 | 18 ha | +5.9% |
| 1971 | 20 ha | +11.1% |
| 1972 | 29 ha | +45.0% |
| 1973 | 40 ha | +37.9% |
| 1974 | 40 ha | +0.0% |
| 1975 | 35 ha | -12.5% |
| 1976 | 27 ha | -22.9% |
| 1977 | 20 ha | -25.9% |
| 1978 | 19 ha | -5.0% |
| 1979 | 19 ha | +0.0% |
| 1980 | 17 ha | -10.5% |
| 1981 | 17 ha | +0.0% |
| 1982 | 20 ha | +17.6% |
| 1983 | 19 ha | -5.0% |
| 1984 | 14 ha | -26.3% |
| 1985 | 20 ha | +42.9% |
| 1986 | 20 ha | +0.0% |
| 1987 | 20 ha | +0.0% |
| 1988 | 22 ha | +10.0% |
| 1989 | 22 ha | +0.0% |
| 1990 | 23 ha | +4.5% |
| 1991 | 24 ha | +4.3% |
| 1992 | 25 ha | +4.2% |
| 1993 | 26 ha | +4.0% |
| 1994 | 26 ha | +0.0% |
| 1995 | 27 ha | +3.8% |
| 1996 | 27 ha | +0.0% |
| 1997 | 28 ha | +3.7% |
| 1998 | 28 ha | +0.0% |
| 1999 | 29 ha | +3.6% |
| 2000 | 29 ha | +0.0% |
| 2001 | 29 ha | +0.0% |
| 2002 | 30 ha | +3.4% |
| 2003 | 30 ha | +0.0% |
| 2004 | 30 ha | +0.0% |
| 2005 | 31 ha | +3.3% |
| 2006 | 31 ha | +0.0% |
| 2007 | 31 ha | +0.0% |
| 2008 | 30 ha | -3.2% |
| 2009 | 30 ha | +0.0% |
| 2010 | 30 ha | +0.0% |
| 2011 | 29 ha | -3.3% |
| 2012 | 30 ha | +3.4% |
| 2016 | 6 ha | -80.0% |
| 2017 | 1 ha | -83.3% |
| 2018 | 1 ha | +0.0% |
| 2019 | 3 ha | +200.0% |
| 2020 | 2 ha | -33.3% |
| 2021 | 2 ha | +0.0% |
| 2022 | 1 ha | -50.0% |
| 2023 | 1 ha | +0.0% |
| 2024 | 0 ha | -100.0% |
Grenada compared with similar countries
- Grenada's 0 ha is below the median for upper middle income countries, which is 6,817 ha. (31 countries reporting)
- Grenada's 0 ha is below the median for Latin America & Caribbean, which is 1,628 ha. (29 countries reporting)
Biggest year-on-year movements
Years where Cassava, fresh — Area harvested in Grenada changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +200.0% | 1 ha | 3 ha |
| 2024 | -100.0% | 1 ha | 0 ha |
| 2017 | -83.3% | 6 ha | 1 ha |
| 2016 | -80.0% | 30 ha | 6 ha |
| 2022 | -50.0% | 2 ha | 1 ha |
| 1972 | +45.0% | 20 ha | 29 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13.44 ha | 11 ha | 17 ha | 9 |
| 1970s | 26.7 ha | 18 ha | 40 ha | 10 |
| 1980s | 19.1 ha | 14 ha | 22 ha | 10 |
| 1990s | 26.3 ha | 23 ha | 29 ha | 10 |
| 2000s | 30.1 ha | 29 ha | 31 ha | 10 |
| 2010s | 14.29 ha | 1 ha | 30 ha | 7 |
| 2020s | 1.2 ha | 0 ha | 2 ha | 5 |
Countries ranked near Grenada
- 88 Niue 7 ha compare
- 89 Maldives 4 ha compare
- 90 Saint Vincent and the Grenadines 3 ha compare
- 91 Cook Islands 0 ha compare
- 91 Singapore 0 ha compare
More agriculture & rural data for Grenada
- Agriculture, forestry, and fishing, value added (current US$), annual -0.9004 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0254 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 307.48 current US$ per person (2025)
- Rural population, annual growth rate -0.0888 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.6333 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is cassava, fresh — area harvested in Grenada?
- Cassava, fresh — area harvested in Grenada was 0 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava, fresh — area harvested recorded in Grenada?
- The highest recorded value was 40 ha in 1973.
- What is the lowest cassava, fresh — area harvested recorded in Grenada?
- The lowest recorded value was 0 ha in 2024.
- How does Grenada rank for cassava, fresh — area harvested?
- Grenada ranks 91st out of 93 countries with data for 2024.
- Is cassava, fresh — area harvested rising or falling in Grenada?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is falling.
- Where does this Grenada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 61 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.