Cassava and products — Stock Variation in Rwanda

Rwanda: Cassava and products — Stock Variation was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
World rank
9th
of 65 countries
All-time high
0 1000 t
in 2011
All-time low
-22 1000 t
in 2013
Years of data
14
2010–2023

Cassava and products — Stock Variation in Rwanda, 2010–2023

-20-15-10-502010201620232010: -9 1000 t2011: 0 1000 t2012: -1 1000 t2013: -22 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cassava and products — stock variation in Rwanda stood at 0 1000 t. That is the highest value across all 14 years on record.

The figure is up 100.0% over ten years.

Over the whole period, cassava and products — stock variation in Rwanda peaked at 0 1000 t in 2011 and was at its lowest, -22 1000 t, in 2013.

That places Rwanda 9th out of 65 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cassava and products — Stock Variation in Rwanda, year by year

Annual values for Cassava and products — Stock Variation in Rwanda, 2010 to 2023.
Year 1000 t Change
2010 -9 1000 t —
2011 0 1000 t -100.0%
2012 -1 1000 t —
2013 -22 1000 t +2100.0%
2014 0 1000 t -100.0%
2015 0 1000 t —
2016 0 1000 t —
2017 0 1000 t —
2018 0 1000 t —
2019 0 1000 t —
2020 0 1000 t —
2021 0 1000 t —
2022 0 1000 t —
2023 0 1000 t —

Averages by decade

DecadeAverage LowestHighest Years
2010s -3.2 1000 t -22 1000 t 0 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 4

Countries ranked near Rwanda

  1. 7 Cameroon 5 1000 t compare
  2. 8 Honduras 1 1000 t compare
  3. 9 Tuvalu 0 1000 t
  4. 9 Marshall Islands 0 1000 t
  5. 9 Bahrain 0 1000 t
  6. 9 Qatar 0 1000 t compare
  7. 9 Democratic People's Republic of Korea 0 1000 t
  8. 9 Liberia 0 1000 t compare
  9. 9 Micronesia 0 1000 t
  10. 9 Suriname 0 1000 t
  11. 9 China, Hong Kong SAR 0 1000 t
  12. 9 Congo 0 1000 t
  13. 9 Costa Rica 0 1000 t compare
  14. 9 Paraguay 0 1000 t
  15. 9 Polynesia 0 1000 t
  16. 9 Guinea 0 1000 t
  17. 9 Philippines 0 1000 t compare
  18. 9 Iran (Islamic Republic of) 0 1000 t
  19. 9 Venezuela (Bolivarian Republic of) 0 1000 t
  20. 9 Angola 0 1000 t compare
  21. 9 Eswatini 0 1000 t
  22. 9 Denmark 0 1000 t
  23. 9 Belgium 0 1000 t
  24. 9 Ecuador 0 1000 t compare
  25. 9 Indonesia 0 1000 t compare
  26. 9 China, Taiwan Province of 0 1000 t
  27. 9 Burkina Faso 0 1000 t
  28. 9 Thailand 0 1000 t compare
  29. 9 Democratic Republic of the Congo 0 1000 t compare
  30. 9 Bulgaria 0 1000 t
  31. 9 Côte d'Ivoire 0 1000 t
  32. 9 Netherlands (Kingdom of the) 0 1000 t compare
  33. 9 Peru 0 1000 t
  34. 9 Colombia 0 1000 t compare
  35. 9 Niger 0 1000 t
  36. 9 India 0 1000 t compare
  37. 9 Guatemala 0 1000 t
  38. 9 Bolivia (Plurinational State of) 0 1000 t
  39. 9 Pakistan 0 1000 t
  40. 9 Sri Lanka 0 1000 t compare
  41. 9 Senegal 0 1000 t
  42. 9 Nigeria 0 1000 t
  43. 9 Ethiopia 0 1000 t
  44. 9 Uganda 0 1000 t
  45. 9 Zambia 0 1000 t
  46. 9 Zimbabwe 0 1000 t
  47. 9 Egypt 0 1000 t
  48. 9 China, mainland 0 1000 t
  49. 9 Nepal 0 1000 t
  50. 9 Kenya 0 1000 t compare
  51. 9 South Africa 0 1000 t
  52. 9 China 0 1000 t
  53. 9 Cote d'Ivoire 0 1000 t

See the full ranking of 91 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is cassava and products — stock variation in Rwanda?
Cassava and products — stock variation in Rwanda was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava and products — stock variation recorded in Rwanda?
The highest recorded value was 0 1000 t in 2011.
What is the lowest cassava and products — stock variation recorded in Rwanda?
The lowest recorded value was -22 1000 t in 2013.
How does Rwanda rank for cassava and products — stock variation?
Rwanda ranks 9th out of 65 countries with data for 2023.
Is cassava and products — stock variation rising or falling in Rwanda?
Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava and products — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cassava and products — Stock Variation in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cassava-and-products-stock-variation/rwanda/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cassava-and-products-stock-variation/rwanda/">Cassava and products — Stock Variation in Rwanda</a> — Statizoid

About this data

Indicator
Cassava and products — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
91 places, 1,118 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.