Carrots and turnips — Yield in Dominican Republic

Dominican Republic: Carrots and turnips — Yield was 29,376 kg/ha in 2024. ▲ Rising

Latest (2024)
29,376 kg/ha
Change on year
up 2.5%
World rank
57th
of 142 countries
All-time high
32,399 kg/ha
in 2022
All-time low
6,965 kg/ha
in 1989
Years of data
64
1961–2024

Carrots and turnips — Yield in Dominican Republic, 1961–2024

10.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, carrots and turnips — yield in Dominican Republic stood at 29,376 kg/ha.

That represents a change of up 2.5% on the previous year and up 34.0% over ten years.

Over the whole period, carrots and turnips — yield in Dominican Republic peaked at 32,399 kg/ha in 2022 and was at its lowest, 6,965 kg/ha, in 1989.

That places Dominican Republic 57th out of 142 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,564 kg/ha 11,514 kg/ha 18,850 kg/ha 9
1970s 10,581 kg/ha 10,000 kg/ha 11,447 kg/ha 10
1980s 11,310 kg/ha 6,965 kg/ha 20,802 kg/ha 10
1990s 12,553 kg/ha 8,497 kg/ha 15,602 kg/ha 10
2000s 23,864 kg/ha 15,718 kg/ha 31,349 kg/ha 10
2010s 21,301 kg/ha 13,717 kg/ha 28,438 kg/ha 10
2020s 27,823 kg/ha 24,281 kg/ha 32,399 kg/ha 5

Countries ranked near Dominican Republic

  1. 54 Norway 30,200 kg/ha compare
  2. 55 Namibia 29,762 kg/ha compare
  3. 56 Morocco 29,472 kg/ha compare
  4. 58 Kuwait 28,872 kg/ha compare
  5. 59 Egypt 28,718 kg/ha compare
  6. 60 Costa Rica 28,132 kg/ha compare

See the full ranking of 174 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is carrots and turnips — yield in Dominican Republic?
Carrots and turnips — yield in Dominican Republic was 29,376 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — yield recorded in Dominican Republic?
The highest recorded value was 32,399 kg/ha in 2022.
What is the lowest carrots and turnips — yield recorded in Dominican Republic?
The lowest recorded value was 6,965 kg/ha in 1989.
How does Dominican Republic rank for carrots and turnips — yield?
Dominican Republic ranks 57th out of 142 countries with data for 2024.
Is carrots and turnips — yield rising or falling in Dominican Republic?
Over the last ten years it is up 34.0%. The long-run trend across the full record is rising.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.

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Carrots and turnips — Yield in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-yield/dominican-republic/

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About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.