Carrots and turnips — Yield in Dominican Republic
Dominican Republic: Carrots and turnips — Yield was 29,376 kg/ha in 2024. ▲ Rising
Carrots and turnips — Yield in Dominican Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, carrots and turnips — yield in Dominican Republic stood at 29,376 kg/ha.
That represents a change of up 2.5% on the previous year and up 34.0% over ten years.
Over the whole period, carrots and turnips — yield in Dominican Republic peaked at 32,399 kg/ha in 2022 and was at its lowest, 6,965 kg/ha, in 1989.
That places Dominican Republic 57th out of 133 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Carrots and turnips — Yield in Dominican Republic, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 17,900 kg/ha | — |
| 1962 | 18,300 kg/ha | +2.2% |
| 1963 | 18,850 kg/ha | +3.0% |
| 1964 | 13,233 kg/ha | -29.8% |
| 1965 | 12,967 kg/ha | -2.0% |
| 1966 | 12,900 kg/ha | -0.5% |
| 1967 | 13,300 kg/ha | +3.1% |
| 1968 | 11,514 kg/ha | -13.4% |
| 1969 | 12,114 kg/ha | +5.2% |
| 1970 | 11,447 kg/ha | -5.5% |
| 1971 | 11,250 kg/ha | -1.7% |
| 1972 | 11,048 kg/ha | -1.8% |
| 1973 | 10,818 kg/ha | -2.1% |
| 1974 | 10,435 kg/ha | -3.5% |
| 1975 | 10,208 kg/ha | -2.2% |
| 1976 | 10,000 kg/ha | -2.0% |
| 1977 | 10,000 kg/ha | +0.0% |
| 1978 | 10,200 kg/ha | +2.0% |
| 1979 | 10,400 kg/ha | +2.0% |
| 1980 | 12,041 kg/ha | +15.8% |
| 1981 | 9,531 kg/ha | -20.8% |
| 1982 | 20,802 kg/ha | +118.3% |
| 1983 | 15,024 kg/ha | -27.8% |
| 1984 | 10,418 kg/ha | -30.7% |
| 1985 | 9,212 kg/ha | -11.6% |
| 1986 | 9,531 kg/ha | +3.5% |
| 1987 | 12,123 kg/ha | +27.2% |
| 1988 | 7,452 kg/ha | -38.5% |
| 1989 | 6,965 kg/ha | -6.5% |
| 1990 | 13,333 kg/ha | +91.4% |
| 1991 | 13,077 kg/ha | -1.9% |
| 1992 | 12,000 kg/ha | -8.2% |
| 1993 | 12,500 kg/ha | +4.2% |
| 1994 | 13,333 kg/ha | +6.7% |
| 1995 | 13,727 kg/ha | +3.0% |
| 1996 | 8,497 kg/ha | -38.1% |
| 1997 | 13,418 kg/ha | +57.9% |
| 1998 | 10,045 kg/ha | -25.1% |
| 1999 | 15,602 kg/ha | +55.3% |
| 2000 | 16,246 kg/ha | +4.1% |
| 2001 | 22,779 kg/ha | +40.2% |
| 2002 | 22,947 kg/ha | +0.7% |
| 2003 | 23,987 kg/ha | +4.5% |
| 2004 | 23,370 kg/ha | -2.6% |
| 2005 | 27,484 kg/ha | +17.6% |
| 2006 | 26,891 kg/ha | -2.2% |
| 2007 | 27,869 kg/ha | +3.6% |
| 2008 | 15,718 kg/ha | -43.6% |
| 2009 | 31,349 kg/ha | +99.4% |
| 2010 | 28,438 kg/ha | -9.3% |
| 2011 | 13,717 kg/ha | -51.8% |
| 2012 | 17,588 kg/ha | +28.2% |
| 2013 | 14,193 kg/ha | -19.3% |
| 2014 | 21,917 kg/ha | +54.4% |
| 2015 | 22,715 kg/ha | +3.6% |
| 2016 | 23,031 kg/ha | +1.4% |
| 2017 | 23,710 kg/ha | +2.9% |
| 2018 | 23,726 kg/ha | +0.1% |
| 2019 | 23,980 kg/ha | +1.1% |
| 2020 | 24,281 kg/ha | +1.3% |
| 2021 | 24,398 kg/ha | +0.5% |
| 2022 | 32,399 kg/ha | +32.8% |
| 2023 | 28,659 kg/ha | -11.5% |
| 2024 | 29,376 kg/ha | +2.5% |
Dominican Republic compared with similar countries
- Dominican Republic's 29,376 kg/ha is above the median for upper middle income countries, which is 19,856 kg/ha, 1.5× the median. (37 countries reporting)
- Dominican Republic's 29,376 kg/ha is above the median for Latin America & Caribbean, which is 18,419 kg/ha, 1.6× the median. (24 countries reporting)
Biggest year-on-year movements
Years where Carrots and turnips — Yield in Dominican Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1982 | +118.3% | 9,531 kg/ha | 20,802 kg/ha |
| 2009 | +99.4% | 15,718 kg/ha | 31,349 kg/ha |
| 1990 | +91.4% | 6,965 kg/ha | 13,333 kg/ha |
| 1997 | +57.9% | 8,497 kg/ha | 13,418 kg/ha |
| 1999 | +55.3% | 10,045 kg/ha | 15,602 kg/ha |
| 2014 | +54.4% | 14,193 kg/ha | 21,917 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14,564 kg/ha | 11,514 kg/ha | 18,850 kg/ha | 9 |
| 1970s | 10,581 kg/ha | 10,000 kg/ha | 11,447 kg/ha | 10 |
| 1980s | 11,310 kg/ha | 6,965 kg/ha | 20,802 kg/ha | 10 |
| 1990s | 12,553 kg/ha | 8,497 kg/ha | 15,602 kg/ha | 10 |
| 2000s | 23,864 kg/ha | 15,718 kg/ha | 31,349 kg/ha | 10 |
| 2010s | 21,301 kg/ha | 13,717 kg/ha | 28,438 kg/ha | 10 |
| 2020s | 27,823 kg/ha | 24,281 kg/ha | 32,399 kg/ha | 5 |
Countries ranked near Dominican Republic
More agriculture & rural data for Dominican Republic
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.046 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 509.02 current US$ per person (2025)
- Rural population, annual growth rate 0.4279 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2748 units per person (2025)
- Share of GDP from agriculture 4.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.6% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is carrots and turnips — yield in Dominican Republic?
- Carrots and turnips — yield in Dominican Republic was 29,376 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — yield recorded in Dominican Republic?
- The highest recorded value was 32,399 kg/ha in 2022.
- What is the lowest carrots and turnips — yield recorded in Dominican Republic?
- The lowest recorded value was 6,965 kg/ha in 1989.
- How does Dominican Republic rank for carrots and turnips — yield?
- Dominican Republic ranks 57th out of 133 countries with data for 2024.
- Is carrots and turnips — yield rising or falling in Dominican Republic?
- Over the last ten years it is up 34.0%. The long-run trend across the full record is rising.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.